-
1
-
-
0038233118
-
Recent trends in functional food science and industry in Japan
-
Arai, S., Moringa, Y., Yoshikawa, T., Ichiishi, E., Kiso, Y., Yamazaki, M., Morotimo, M., Shimizu, M., Kuwata, T., & Kaminogawa, S. (2002). Recent trends in functional food science and industry in Japan. Bioscience Biotechnology & Biochemistry 66, 2017-2029.
-
(2002)
Bioscience Biotechnology & Biochemistry
, vol.66
, pp. 2017-2029
-
-
Arai, S.1
Moringa, Y.2
Yoshikawa, T.3
Ichiishi, E.4
Kiso, Y.5
Yamazaki, M.6
Morotimo, M.7
Shimizu, M.8
Kuwata, T.9
Kaminogawa, S.10
-
2
-
-
0028172783
-
L-Carnosine (β-alanyl-L-hystidine and carcinine (β-alanylhistamine) act as natural antioxidants with hydroxylradical-scavenging and lipid-peroxidaseactivities
-
Babizhayev, M.A., Seguin, M.C., Gueyne, J., Evstigneeva, R.P., Ageyeva, E.A. & Zheltukhina, G.A. (1994) L-Carnosine (β-alanyl-L-hystidine and carcinine (β-alanylhistamine) act as natural antioxidants with hydroxylradical-scavenging and lipid-peroxidaseactivities. Biochemical Journal, 304, 509-516.
-
(1994)
Biochemical Journal
, vol.304
, pp. 509-516
-
-
Babizhayev, M.A.1
Seguin, M.C.2
Gueyne, J.3
Evstigneeva, R.P.4
Ageyeva, E.A.5
Zheltukhina, G.A.6
-
3
-
-
43449134667
-
Update on tissue rennin-angiotensinsystems
-
Bader, M. & Ganten, D. (2008) Update on tissue rennin-angiotensinsystems. Journal of Molecular Medicine, 86, 615-621.
-
(2008)
Journal of Molecular Medicine
, vol.86
, pp. 615-621
-
-
Bader, M.1
Ganten, D.2
-
4
-
-
84868580563
-
Milk fatty acids and human health: Potential role of conjugated linoleic acid and trans fatty acids
-
eds K. Sejrsen, T. Hvelplund & M.O. Nielsen, Wageningen Academic, The Netherlands
-
Bauman, D.E., Lock, A.L., Corl, B.A., Salter, A.M. & Parodi, P.W. (2006) Milk fatty acids and human health: potential role of conjugated linoleic acid and trans fatty acids. Ruminant Physiology: Digestion, Metabolism and Impact of Nutrition on Gene Expression, Immunology and Stress (eds K. Sejrsen, T. Hvelplund & M.O. Nielsen), pp. 529-561, Wageningen Academic, The Netherlands.
-
(2006)
Ruminant Physiology: Digestion, Metabolism and Impact of Nutrition on Gene Expression, Immunology and Stress
, pp. 529-561
-
-
Bauman, D.E.1
Lock, A.L.2
Corl, B.A.3
Salter, A.M.4
Parodi, P.W.5
-
5
-
-
47549086947
-
How telomerase reachesits end: Mechanism of telomerase regulation by the telomeric complex
-
Bianchi, A. & Shore, D. (2008) How telomerase reachesits end: mechanism of telomerase regulation by the telomeric complex. Molecular Cell, 31, 153-165.
-
(2008)
Molecular Cell
, vol.31
, pp. 153-165
-
-
Bianchi, A.1
Shore, D.2
-
6
-
-
33645053239
-
Food-protein enzymatic hydrolysates possess both antimicrobial and immunomodulatory activities: A ‘cause and effect’ theory of bifunctionality
-
Biziulevicius, G.A., Kislukhina, O.V., Kazlauskaite, J. & Zukaite, V. (2006) Food-protein enzymatic hydrolysates possess both antimicrobial and immunomodulatory activities: a ‘cause and effect’ theory of bifunctionality. FEMS Immunology and Medical Microbiology, 46, 131-138.
-
(2006)
FEMS Immunology and Medical Microbiology
, vol.46
, pp. 131-138
-
-
Biziulevicius, G.A.1
Kislukhina, O.V.2
Kazlauskaite, J.3
Zukaite, V.4
-
7
-
-
0034055429
-
Dietary vitamin K intakes are associated with hip fracture but not with bone mineral density in elderlymen andwomen
-
Booth, S., Tucker, K., Chen, H., Hannan, M., Gagnon, D., Cupples, L.,Wilson, P., Ordovas, J., Schaefer, E., Dawson-Hughes, B. & Kiel, D. (2000) Dietary vitamin K intakes are associated with hip fracture but not with bone mineral density in elderlymen andwomen. American Journal of Clinical Nutrition, 71, 1201-1208.
-
(2000)
American Journal of Clinical Nutrition
, vol.71
, pp. 1201-1208
-
-
Booth, S.1
Tucker, K.2
Chen, H.3
Hannan, M.4
Gagnon, D.5
Cupples, L.6
Wilson, P.7
Ordovas, J.8
Schaefer, E.9
Dawson-Hughes, B.10
Kiel, D.11
-
8
-
-
0034779981
-
Scavenging of free radicals, antimicrobial, and cytotoxic activities of the Maillard reaction products of beta lactoglobulin glycated with several sugars
-
Chevalier, F., Chobert, J.M., Genot, C. & Haertle, T. (2001) Scavenging of free radicals, antimicrobial, and cytotoxic activities of the Maillard reaction products of beta lactoglobulin glycated with several sugars. Journal of Agricultural and Food Chemistry, 49(10), 5031-5038.
-
(2001)
Journal of Agricultural and Food Chemistry
, vol.49
, Issue.10
, pp. 5031-5038
-
-
Chevalier, F.1
Chobert, J.M.2
Genot, C.3
Haertle, T.4
-
10
-
-
84860221124
-
Relations between dairy food intake and arterial stiffness: Pulse wave velocity and pulse pressure
-
Crichton, G.E., Elias,M.F., Dore, G.A., Abhayaratna,W.P. & Robbins,M.A. (2012) Relations between dairy food intake and arterial stiffness: pulse wave velocity and pulse pressure. Hypertension, 59(5), 1044-1050.
-
(2012)
Hypertension
, vol.59
, Issue.5
, pp. 1044-1050
-
-
Crichton, G.E.1
Elias, M.F.2
Dore, G.A.3
Abhayaratna, W.P.4
Robbins, M.A.5
-
11
-
-
0026716209
-
Regulation of cytokine release from mononuclear cells by the iron binding protein lactoferrin
-
Crouch, S.P., Slater, K.J. & Fletcher, J. (1992) Regulation of cytokine release from mononuclear cells by the iron binding protein lactoferrin. Blood, 80(1), 235-240.
-
(1992)
Blood
, vol.80
, Issue.1
, pp. 235-240
-
-
Crouch, S.P.1
Slater, K.J.2
Fletcher, J.3
-
12
-
-
0030945452
-
Viavility of yogurt and probiotic bacteria in yogurts made from commercial starter cultures
-
Dave, R.I. & Shah, N.P. (1997) Viavility of yogurt and probiotic bacteria in yogurts made from commercial starter cultures. International Dairy Journal, 7, 31-41.
-
(1997)
International Dairy Journal
, vol.7
, pp. 31-41
-
-
Dave, R.I.1
Shah, N.P.2
-
13
-
-
11144231660
-
Antioxidant mechanism of caseinophosphopeptides and casein hydrolysates and their application in ground beef
-
Diaz, M. & Decker, E.A. (2005) Antioxidant mechanism of caseinophosphopeptides and casein hydrolysates and their application in ground beef. Journal of Agricultural and Food Chemistry, 52, 8208-8213.
-
(2005)
Journal of Agricultural and Food Chemistry
, vol.52
, pp. 8208-8213
-
-
Diaz, M.1
Decker, E.A.2
-
14
-
-
0032819838
-
Anticancer activity of targeted pro-apoptotic peptides
-
Ellerby, H.M., Arap, W., Ellerby, L.M., Kain, R., Andrusiak, R., Rio, G.D., Krajewski, S., Lombardo, C.R., Rao, R., Ruoslahti, E., Brendesen, D.E. & Pasqualini, R. (1999) Anticancer activity of targeted pro-apoptotic peptides. Nature Medicine, 5(9), 1032-1038.
-
(1999)
Nature Medicine
, vol.5
, Issue.9
, pp. 1032-1038
-
-
Ellerby, H.M.1
Arap, W.2
Ellerby, L.M.3
Kain, R.4
Andrusiak, R.5
Rio, G.D.6
Krajewski, S.7
Lombardo, C.R.8
Rao, R.9
Ruoslahti, E.10
Brendesen, D.E.11
Pasqualini, R.12
-
15
-
-
34547149021
-
Evidence-based public health policy and practice. Milk and dairy consumption, diabetes and the metabolic syndrome: The Caerphilly prospective study
-
Elwood, P.C., Pickering, J.E. & Fehily, A.M. (2007) Evidence-based public health policy and practice. Milk and dairy consumption, diabetes and the metabolic syndrome: the Caerphilly prospective study. Journal of Epidemiology Community Health, 61, 695-698.
-
(2007)
Journal of Epidemiology Community Health
, vol.61
, pp. 695-698
-
-
Elwood, P.C.1
Pickering, J.E.2
Fehily, A.M.3
-
16
-
-
1842478225
-
Hypotensive peptides from milk proteins
-
FitzGerald, J.R.,Murray, A.B. &Walsh, J.D. (2004) Hypotensive peptides from milk proteins. Journal of Nutrition, 134, 980-988.
-
(2004)
Journal of Nutrition
, vol.134
, pp. 980-988
-
-
FitzGerald, J.R.1
Murray, A.B.2
Walsh, J.D.3
-
18
-
-
78649306009
-
Chemical characterization of the oligosaccharides in bacterian camel (Camelus bacterianus)milk and colostrum
-
Fukuda, K., Yamamoto, A., Ganzorig, K., Khukhenbattar, J., Senda, A., Saito, T.&Urashima, T. (2010) Chemical characterization of the oligosaccharides in bacterian camel (Camelus bacterianus)milk and colostrum. Journal of Dairy Science, 93(12), 5572-5587.
-
(2010)
Journal of Dairy Science
, vol.93
, Issue.12
, pp. 5572-5587
-
-
Fukuda, K.1
Yamamoto, A.2
Ganzorig, K.3
Khukhenbattar, J.4
Senda, A.5
Saito, T.6
Urashima, T.7
-
19
-
-
84889117977
-
Debittering of alpha casein hydrolysates by fungal peptidase
-
eds. Andrews, A.T. & Varley, J.M., Proceedings of the Royal Society of Chemistry, Reading University, Reading, 143-151
-
Gallagher, J., Kanekanian, A.D.&Evans, P.E. (1993) Debittering of alpha casein hydrolysates by fungal peptidase. In Biochemistry of Milk Products (eds. Andrews, A.T. & Varley, J.M.), pp. 143-151. Proceedings of the Royal Society of Chemistry, Reading University, Reading, 143-151.
-
(1993)
Biochemistry of Milk Products
, pp. 143-151
-
-
Gallagher, J.1
Kanekanian, A.D.2
Evans, P.E.3
-
20
-
-
84988084562
-
Hydrolysis of casein: A comparative of two proteases and their peptides
-
Gallagher, J., Kanekanian, A.D. & Evans, P.E. (1994) Hydrolysis of casein: A comparative of two proteases and their peptides. International Journal of Food Science and Technology, 29(3), 279-285.
-
(1994)
International Journal of Food Science and Technology
, vol.29
, Issue.3
, pp. 279-285
-
-
Gallagher, J.1
Kanekanian, A.D.2
Evans, P.E.3
-
21
-
-
2342544490
-
Functional and biological properties of peptides obtained by enzymatic hydrolysis of whey proteins
-
Gauthier, S.F. & Pouliot, Y. (2003) Functional and biological properties of peptides obtained by enzymatic hydrolysis of whey proteins. Journal of Dairy Science, 86, E78-E87.
-
(2003)
Journal of Dairy Science
, vol.86
, pp. E78-E87
-
-
Gauthier, S.F.1
Pouliot, Y.2
-
23
-
-
84860708876
-
Probiotics for the prevention and treatment of antibiotic-associated diarrhoea: A systematic review and meta-analysis
-
Hampel, S., Newberry, S.J., Maher, A.R.,Wang, Z., Miles, J.N., Shanman, R., Johnsen, B. & Shekelle, P.G. (2012) Probiotics for the prevention and treatment of antibiotic-associated diarrhoea: a systematic review and meta-analysis. JAMA Journal, 307(18), 1959-69.
-
(2012)
JAMA Journal
, vol.307
, Issue.18
, pp. 1959-1969
-
-
Hampel, S.1
Newberry, S.J.2
Maher, A.R.3
Wang, Z.4
Miles, J.N.5
Shanman, R.6
Johnsen, B.7
Shekelle, P.G.8
-
24
-
-
34147123803
-
Food-derived peptides with biological activity: From research to food applications
-
Hartmann, R. & Meisel, H. (2007) Food-derived peptides with biological activity: From research to food applications. Current Opinion in Biotechnology, 18(2), 136-169.
-
(2007)
Current Opinion in Biotechnology
, vol.18
, Issue.2
, pp. 136-169
-
-
Hartmann, R.1
Meisel, H.2
-
25
-
-
34249339084
-
ACE-inhibitory and radical-scavenging activity of peptidesderived from β-lactoglobulin f(19-25). Interactions with ascorbic acid
-
Hernandez-Ledesma, B., Amigo, L., Recio, I. & Bartolome, B. (2007) ACE-inhibitory and radical-scavenging activity of peptidesderived from β-lactoglobulin f(19-25). Interactions with ascorbic acid. Journal of Agricultural and Food Chemistry, 55, 3392-3397.
-
(2007)
Journal of Agricultural and Food Chemistry
, vol.55
, pp. 3392-3397
-
-
Hernandez-Ledesma, B.1
Amigo, L.2
Recio, I.3
Bartolome, B.4
-
26
-
-
32144443648
-
Low fat dietary pattern and risk of cardiovascular disease: The women’s health initiative randomised controlled dietary modification trial
-
Howard, B.V., van Horn, L., Hsia, J., Manson, J.E. & Stefanick, M.L. (2006) Low fat dietary pattern and risk of cardiovascular disease: The women’s health initiative randomised controlled dietary modification trial. Journal of American Medical Association, 295, 655-666.
-
(2006)
Journal of American Medical Association
, vol.295
, pp. 655-666
-
-
Howard, B.V.1
van Horn, L.2
Hsia, J.3
Manson, J.E.4
Stefanick, M.L.5
-
27
-
-
77952388778
-
-
Washington DC: International Life Sciences Institute. Europe Concise Monograph Series
-
Howlett, J. (2008) Functional Foods from Science to Health and Claims.Washington DC: International Life Sciences Institute. Europe Concise Monograph Series.
-
(2008)
Functional Foods from Science to Health and Claims
-
-
Howlett, J.1
-
28
-
-
0037353015
-
Blood pressure lowering effect of a novel fermented milk containing γ-aminobutyric acid (GABA) in mild hypertensives
-
Inoue, K., Shirai, T., Ochiai, M., Hayakawa, K. & Sansawa, H. (2003) Blood pressure lowering effect of a novel fermented milk containing γ-aminobutyric acid (GABA) in mild hypertensives. European Journal of Clinical Nutrition, 57, 490-495.
-
(2003)
European Journal of Clinical Nutrition
, vol.57
, pp. 490-495
-
-
Inoue, K.1
Shirai, T.2
Ochiai, M.3
Hayakawa, K.4
Sansawa, H.5
-
29
-
-
77954864817
-
Proliferative effects of synthetic peptides from β-lactoglobulin and α-lactalbumin on murine splenocytes
-
Jacquot, A., Gauthier, S.F., Drouin, R. & Boutin, Y. (2010) Proliferative effects of synthetic peptides from β-lactoglobulin and α-lactalbumin on murine splenocytes. International Dairy Journal, 20, 514-521.
-
(2010)
International Dairy Journal
, vol.20
, pp. 514-521
-
-
Jacquot, A.1
Gauthier, S.F.2
Drouin, R.3
Boutin, Y.4
-
30
-
-
84857768770
-
Antimicrobial peptides in gastrointestinal inflammation
-
2010, article ID 910283
-
Jager, S., Stange, E.F. & Wehkamp, J (2010) Antimicrobial peptides in gastrointestinal inflammation. International Journal of Inflammation, 2010, article ID 910283.
-
(2010)
International Journal of Inflammation
-
-
Jager, S.1
Stange, E.F.2
Wehkamp, J.3
-
31
-
-
0033950802
-
Survival and therapeutic potential of probioticorganisms with reference to Lactobacillus acidophilus and Bifidobacterium spp
-
Kailasapathy, K. & Chin, J. (2000) Survival and therapeutic potential of probioticorganisms with reference to Lactobacillus acidophilus and Bifidobacterium spp. Immunology and Cell Biology, 78, 80-88.
-
(2000)
Immunology and Cell Biology
, vol.78
, pp. 80-88
-
-
Kailasapathy, K.1
Chin, J.2
-
32
-
-
0028820143
-
Lactobacilli to prevent traveler’s diarrhoea?
-
Katelaris, P.H., Salam, I. & Farthing, M.J. (1995) Lactobacilli to prevent traveler’s diarrhoea? New England Journal of Medicine, 333(20), 1360-1361.
-
(1995)
New England Journal of Medicine
, vol.333
, Issue.20
, pp. 1360-1361
-
-
Katelaris, P.H.1
Salam, I.2
Farthing, M.J.3
-
33
-
-
9244224179
-
Effect of β-Casein (1-28) on prolifrative responses and secretory functions of human immunocompetent cell lines
-
Kawahara, T., Katayama, D. & Otani, H. (2004) Effect of β-Casein (1-28) on prolifrative responses and secretory functions of human immunocompetent cell lines. Bioscience, Biotechnology and Biochemistry, 68(10), 2091-2095.
-
(2004)
Bioscience, Biotechnology and Biochemistry
, vol.68
, Issue.10
, pp. 2091-2095
-
-
Kawahara, T.1
Katayama, D.2
Otani, H.3
-
34
-
-
34249006295
-
Antioxidant capacity of caseinophosphopeptides prepared from sodium caseinate using alcalase
-
Kim, G.N., Jang, H.D. & Kim, C.I. (2007) Antioxidant capacity of caseinophosphopeptides prepared from sodium caseinate using alcalase. Food Chemistry, 104, 1359-1565.
-
(2007)
Food Chemistry
, vol.104
, pp. 1359-1565
-
-
Kim, G.N.1
Jang, H.D.2
Kim, C.I.3
-
35
-
-
0036444697
-
Fecal IgA levels in healthy persons who ingested cakes with or without bovine casein phosphopeptides
-
Kitamura, H.&Otani, H. (2002) Fecal IgA levels in healthy persons who ingested cakes with or without bovine casein phosphopeptides. Milchwissenschaft, 57(11), 611-614.
-
(2002)
Milchwissenschaft
, vol.57
, Issue.11
, pp. 611-614
-
-
Kitamura, H.1
Otani, H.2
-
36
-
-
64549156088
-
Milk-derived bioactive peptides: From science to applications
-
Korhonen, H. (2009) Milk-derived bioactive peptides: from science to applications. Journal of Functional Foods, 1, 177-187.
-
(2009)
Journal of Functional Foods
, vol.1
, pp. 177-187
-
-
Korhonen, H.1
-
37
-
-
34247134078
-
Technological options for the production of health promoting proteins and peptides derived from milk and colostrum
-
Korhonen, H. & Pihlanto, A. (2007) Technological options for the production of health promoting proteins and peptides derived from milk and colostrum. Current Pharmaceutical Design, 13(8), 829-843.
-
(2007)
Current Pharmaceutical Design
, vol.13
, Issue.8
, pp. 829-843
-
-
Korhonen, H.1
Pihlanto, A.2
-
38
-
-
0032750446
-
Lactose-derived oligosaccharidesin milk in elephant: Comparison to human milk
-
Kunz, C., Rudloff, S., Schad, W. & Braun, D. (1999) Lactose-derived oligosaccharidesin milk in elephant: comparison to human milk. British Journal of Nutrition, 82, 391-399.
-
(1999)
British Journal of Nutrition
, vol.82
, pp. 391-399
-
-
Kunz, C.1
Rudloff, S.2
Schad, W.3
Braun, D.4
-
39
-
-
33748451017
-
Concentration of human milk oligosaccharides during late lactation
-
Kunz, C., Rudloff, S. & Michaelson, K (2002) Concentration of human milk oligosaccharides during late lactation. FASEB Journal, 15, A986.
-
(2002)
FASEB Journal
, vol.15
, pp. A986
-
-
Kunz, C.1
Rudloff, S.2
Michaelson, K.3
-
40
-
-
21244483147
-
A double blind placebo controlled study of the effects of Lactobacillus acidophilus on plasma lipids
-
Lewis, S.J. & Burmeister, S. (2005) A double blind placebo controlled study of the effects of Lactobacillus acidophilus on plasma lipids. European Journal of Clinical Nutrition, 59, 776-780.
-
(2005)
European Journal of Clinical Nutrition
, vol.59
, pp. 776-780
-
-
Lewis, S.J.1
Burmeister, S.2
-
41
-
-
3242774456
-
Angiotensin I converting enzyme inhibitory peptides derived from food proteins and their physiological and pharmacological effects
-
Li,G.H., Le,G.W., Shi,Y.H.&Shrestha, S. (2004) Angiotensin I converting enzyme inhibitory peptides derived from food proteins and their physiological and pharmacological effects. Nutrition Research, 24, 469-486.
-
(2004)
Nutrition Research
, vol.24
, pp. 469-486
-
-
Li, G.H.1
Le, G.W.2
Shi, Y.H.3
Shrestha, S.4
-
42
-
-
84871620662
-
Does dairy food intake predict arterial stiffness and blood pressure in men? Evidence from the Caerphilly Prospective Study
-
Livingstone, K.M., Lovegrove, J.A., Cockcroft, J.R., Elwood, P.C., Pickering, J.E.&Givens, I.G. (2012) Does dairy food intake predict arterial stiffness and blood pressure in men? Evidence from the Caerphilly Prospective Study. Hypertension, 61, 42-47.
-
(2012)
Hypertension
, vol.61
, pp. 42-47
-
-
Livingstone, K.M.1
Lovegrove, J.A.2
Cockcroft, J.R.3
Elwood, P.C.4
Pickering, J.E.5
Givens, I.G.6
-
43
-
-
12544254217
-
Modifyingmilk fat composition of dairy cows to enhance fattyacids beneficial to human health
-
Lock, A.L.&Bauman, D.E. (2004) Modifyingmilk fat composition of dairy cows to enhance fattyacids beneficial to human health. Lipids, 39, 1197-1206.
-
(2004)
Lipids
, vol.39
, pp. 1197-1206
-
-
Lock, A.L.1
Bauman, D.E.2
-
44
-
-
84886468699
-
Chemical characterization and opioid activity of an oxorphin isolated from in vivo digest of casein
-
Meisel, H. (1996) Chemical characterization and opioid activity of an oxorphin isolated from in vivo digest of casein. FEBS Letters, 399, 196-223.
-
(1996)
FEBS Letters
, vol.399
, pp. 196-223
-
-
Meisel, H.1
-
45
-
-
77954937216
-
Serum 25-hydroxyvitamin D and depressive symptoms in older women and men
-
Milaneschi, Y., Shardell, M., Corsi, A.M., Vazzana, R., Bandinelli, S., Guralnik, J.M. & Ferrucci, L. (2010) Serum 25-hydroxyvitamin D and depressive symptoms in older women and men. Journal of Clinical Endocrinology and Metabolism, 95(7), 3225.
-
(2010)
Journal of Clinical Endocrinology and Metabolism
, vol.95
, Issue.7
, pp. 3225
-
-
Milaneschi, Y.1
Shardell, M.2
Corsi, A.M.3
Vazzana, R.4
Bandinelli, S.5
Guralnik, J.M.6
Ferrucci, L.7
-
46
-
-
0001370073
-
Debittering mechanism in bitter peptides of enzymatic hydrolysates from milk casein by aminopeptidase T
-
Minagawa, E., Kaminogawa, S., Tsukasaki, F. & Yamauchi, K. (1989) Debittering mechanism in bitter peptides of enzymatic hydrolysates from milk casein by aminopeptidase T. Journal of Food Science, 54(5), 1225-1229.
-
(1989)
Journal of Food Science
, vol.54
, Issue.5
, pp. 1225-1229
-
-
Minagawa, E.1
Kaminogawa, S.2
Tsukasaki, F.3
Yamauchi, K.4
-
47
-
-
0031253205
-
Immunomodulatory effect of bovine hydrolysate on murine splenocytes and Peyer’s cells
-
Miyauchi, H., Kaino, A., Shinoda, I., Fukuwatari, Y. & Hayasawa, H. (1997) Immunomodulatory effect of bovine hydrolysate on murine splenocytes and Peyer’s cells. Journal of Dairy Science, 80, 2330-2339.
-
(1997)
Journal of Dairy Science
, vol.80
, pp. 2330-2339
-
-
Miyauchi, H.1
Kaino, A.2
Shinoda, I.3
Fukuwatari, Y.4
Hayasawa, H.5
-
48
-
-
34247473885
-
In vitro evaluation of the anticancer effect of lactoferrin and tea polyphenol combination on oral carcinoma cells
-
Mohan, K.V., Gunasekaran, P., Varalakshmi, E., Hara, Y. & Nagini, S. (2006) In vitro evaluation of the anticancer effect of lactoferrin and tea polyphenol combination on oral carcinoma cells. Cell Biology International, 31(6), 599-608.
-
(2006)
Cell Biology International
, vol.31
, Issue.6
, pp. 599-608
-
-
Mohan, K.V.1
Gunasekaran, P.2
Varalakshmi, E.3
Hara, Y.4
Nagini, S.5
-
49
-
-
40549084013
-
Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease
-
Motard-Belanger, A., Charest, A., Grenier, G., Paquin, P. & Chouinard, Y. (2008) Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease. American Journal of Clinical Nutrition, 87, 593-599.
-
(2008)
American Journal of Clinical Nutrition
, vol.87
, pp. 593-599
-
-
Motard-Belanger, A.1
Charest, A.2
Grenier, G.3
Paquin, P.4
Chouinard, Y.5
-
50
-
-
0034804066
-
Identification of novel hypocholesterolemic peptides derived from bovine milk β-lactoglobulin
-
Nagaoka, S., Futamura, Y., Miwa, K., Awano, T., Yamauchi, K., Kanamaru, Y., Tadashi, K. & Kuwata, T. (2001) Identification of novel hypocholesterolemic peptides derived from bovine milk β-lactoglobulin. Biochemical and Biophysical Research Communications, 281, 11-17.
-
(2001)
Biochemical and Biophysical Research Communications
, vol.281
, pp. 11-17
-
-
Nagaoka, S.1
Futamura, Y.2
Miwa, K.3
Awano, T.4
Yamauchi, K.5
Kanamaru, Y.6
Tadashi, K.7
Kuwata, T.8
-
51
-
-
0034751108
-
In vitro and in vivo inhibition of musclelipid and protein oxidation by carnosine
-
Nagasawa, T., Yonekura, T., Nishizawa, N. & Kitts, D.D. (2001) In vitro and in vivo inhibition of musclelipid and protein oxidation by carnosine. Molecular and Cellular Biochemistry, 225, 29-34.
-
(2001)
Molecular and Cellular Biochemistry
, vol.225
, pp. 29-34
-
-
Nagasawa, T.1
Yonekura, T.2
Nishizawa, N.3
Kitts, D.D.4
-
52
-
-
0030177008
-
Oligosaccharides and glycoconjugates in human milk: Their role in host defense
-
Newburg, D.S. (1996) Oligosaccharides and glycoconjugates in human milk: their role in host defense. Journal of Mammary Gland Biology, 1, 271-283.
-
(1996)
Journal of Mammary Gland Biology
, vol.1
, pp. 271-283
-
-
Newburg, D.S.1
-
53
-
-
84856476184
-
-
Available at, accessed October 2013
-
NHS (2011) Key statistics on the NHS. Available at www.nhsconfed.org (accessed October 2013).
-
(2011)
Key statistics on the NHS
-
-
-
54
-
-
0003796695
-
-
The National Academy of Sciences, National Academy Press, Washington DC
-
NRC (1996) Carcinogenesis and Anti-Carcinogenesis in the Human Diet. The National Academy of Sciences, National Academy Press, Washington DC.
-
(1996)
Carcinogenesis and Anti-Carcinogenesis in the Human Diet
-
-
-
55
-
-
0034084629
-
The immunoenhancing property of dietary casein phosphopeptide preparation in mice
-
Otani, H., Kihara, T. & Park, M. (2000) The immunoenhancing property of dietary casein phosphopeptide preparation in mice. Food and Agricultural Immunology, 12, 165-173.
-
(2000)
Food and Agricultural Immunology
, vol.12
, pp. 165-173
-
-
Otani, H.1
Kihara, T.2
Park, M.3
-
56
-
-
0035213612
-
Dietary conjugated linoleic acid (CLA) induces apoptosis of colonic mucosa in 1,2-dimethylhydrazine-treated rats: A possible mechanism of the anticarcinogenic effect by CLA
-
Park, H.S., Ryu, J.H., Ha, Y.L. & Park, J.H. (2001) Dietary conjugated linoleic acid (CLA) induces apoptosis of colonic mucosa in 1,2-dimethylhydrazine-treated rats: a possible mechanism of the anticarcinogenic effect by CLA. British Journal of Nutrition, 86(5), 549-555.
-
(2001)
British Journal of Nutrition
, vol.86
, Issue.5
, pp. 549-555
-
-
Park, H.S.1
Ryu, J.H.2
Ha, Y.L.3
Park, J.H.4
-
57
-
-
64649094376
-
Has the association between saturated fatty acids, serum cholesterol and coronary heart disease been over emphasised?
-
Parodi, P.W. (2009) Has the association between saturated fatty acids, serum cholesterol and coronary heart disease been over emphasised? International Dairy Journal, 19, 345-361.
-
(2009)
International Dairy Journal
, vol.19
, pp. 345-361
-
-
Parodi, P.W.1
-
58
-
-
84869096917
-
Could cheese be the missing piece in the French paradox puzzle?
-
Petyaev, A.A. & Bashmakov, Y.K. (2012) Could cheese be the missing piece in the French paradox puzzle? Medical Hypotheses, 79, 746-749.
-
(2012)
Medical Hypotheses
, vol.79
, pp. 746-749
-
-
Petyaev, A.A.1
Bashmakov, Y.K.2
-
59
-
-
16844372248
-
Dietary protein to support anabolism with resistance exercise in young men
-
Phillips, S.M., Hartman, J.W. & Wilkinson, S.B. (2005) Dietary protein to support anabolism with resistance exercise in young men. Journal of American College of Nutrition, 24(2), 134S-139S.
-
(2005)
Journal of American College of Nutrition
, vol.24
, Issue.2
, pp. 134S-139
-
-
Phillips, S.M.1
Hartman, J.W.2
Wilkinson, S.B.3
-
60
-
-
0032047290
-
Angiotensin I converting enzyme inhihitory peptides derived from bovine milk proteins
-
Pihlanto-Leppälä, A., Rokka, T. & Korhonen, H. (1998) Angiotensin I converting enzyme inhihitory peptides derived from bovine milk proteins. International Dairy Journal, 8, 325-331.
-
(1998)
International Dairy Journal
, vol.8
, pp. 325-331
-
-
Pihlanto-Leppälä, A.1
Rokka, T.2
Korhonen, H.3
-
61
-
-
0034141231
-
Angiotensin I converting enzyme inhihitory properties of whey protein digest: Concentration and characterization of active peptides
-
Pihlanto-Leppälä, A., Koskinien, P., Piilola, K., Tupasela, T. & Korhonen, H. (2000) Angiotensin I converting enzyme inhihitory properties of whey protein digest: concentration and characterization of active peptides. Journal of Dairy Research, 67, 53-64.
-
(2000)
Journal of Dairy Research
, vol.67
, pp. 53-64
-
-
Pihlanto-Leppälä, A.1
Koskinien, P.2
Piilola, K.3
Tupasela, T.4
Korhonen, H.5
-
62
-
-
70349153142
-
Effect of peptides from food proteins on blood pressure: A meta-analysis of randomized controlled trials
-
Pripp, A.P. (2008) Effect of peptides from food proteins on blood pressure: a meta-analysis of randomized controlled trials. Food and Nutrition, doi: 10.3402/fnr.v52i0.1641.
-
(2008)
Food and Nutrition
-
-
Pripp, A.P.1
-
63
-
-
58849084704
-
Defensins and inflammation: The role of defensins in inflammatory bowel disease
-
Ramasundara, M., Leach, S.T., Lemberg, D.A. & Day, A.S. (2009) Defensins and inflammation: the role of defensins in inflammatory bowel disease. Journal of Gastroenterology and Hepatology, 24(2), 202-208.
-
(2009)
Journal of Gastroenterology and Hepatology
, vol.24
, Issue.2
, pp. 202-208
-
-
Ramasundara, M.1
Leach, S.T.2
Lemberg, D.A.3
Day, A.S.4
-
64
-
-
0033969143
-
Consideration for use of probiotic bacteria to modulate human health
-
Sanders, M.E. (2000) Consideration for use of probiotic bacteria to modulate human health. Journal of Nutrition, 130, S384-S390.
-
(2000)
Journal of Nutrition
, vol.130
, pp. S384-S390
-
-
Sanders, M.E.1
-
65
-
-
0034166933
-
Probiotic bacteria: Selective enumeration and survival in dairy foods
-
Shah, N.P. (2000) Probiotic bacteria: selective enumeration and survival in dairy foods. Journal of Dairy Science, 83, 894-907.
-
(2000)
Journal of Dairy Science
, vol.83
, pp. 894-907
-
-
Shah, N.P.1
-
66
-
-
0034357768
-
Microencapsulation of probiotic bacteriaand their survival in frozen fermented dairy desserts
-
Shah, N.P. & Ravula, R. (2000) Microencapsulation of probiotic bacteriaand their survival in frozen fermented dairy desserts. Australian Journal of Dairy Technology, 55, 139-144.
-
(2000)
Australian Journal of Dairy Technology
, vol.55
, pp. 139-144
-
-
Shah, N.P.1
Ravula, R.2
-
67
-
-
0346455769
-
Health claims on functional foods: The Japanese regulation and an international comparison
-
Shimizu, T. (2003) Health claims on functional foods: the Japanese regulation and an international comparison. Nutrition Research Reviews, 16, 241-252.
-
(2003)
Nutrition Research Reviews
, vol.16
, pp. 241-252
-
-
Shimizu, T.1
-
68
-
-
0036931477
-
Omega-3 fatty acids in inflammation and autoimmune diseases
-
Simopoulos, A.P. (2002) Omega-3 fatty acids in inflammation and autoimmune diseases. Journal of American College of Nutrition, 21(6), 495-505.
-
(2002)
Journal of American College of Nutrition
, vol.21
, Issue.6
, pp. 495-505
-
-
Simopoulos, A.P.1
-
69
-
-
77749292085
-
Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease
-
Siri-Tarino, P.W., Sun, Q., Hu, F.B. & Krauss, R.M. (2010) Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease. American Journal of Clinical Nutrition, 91, 535-546.
-
(2010)
American Journal of Clinical Nutrition
, vol.91
, pp. 535-546
-
-
Siri-Tarino, P.W.1
Sun, Q.2
Hu, F.B.3
Krauss, R.M.4
-
70
-
-
33750710080
-
Protein oxidation and aging
-
Stadtman, E.R. (2006) Protein oxidation and aging. Free Radical Research, 40, 1250-1258.
-
(2006)
Free Radical Research
, vol.40
, pp. 1250-1258
-
-
Stadtman, E.R.1
-
71
-
-
27744444803
-
Assessment of reaching goal in patients with combined hyperlipidemia: Low density lipoprotein cholesterol, non high density lipoprotein cholesterol or apolipoprotein A
-
Stein, E.A., Sniederman, A. & Laskkarzewski, P. (2005) Assessment of reaching goal in patients with combined hyperlipidemia: low density lipoprotein cholesterol, non high density lipoprotein cholesterol or apolipoprotein A. American Journal of Cardiology, 96, 36K-43K.
-
(2005)
American Journal of Cardiology
, vol.96
, pp. 36K-43
-
-
Stein, E.A.1
Sniederman, A.2
Laskkarzewski, P.3
-
72
-
-
0029879059
-
Serum undercarboxylated osteocalcin is a marker of risk of hip fracture: A three follow-up study
-
Szulc, P., Chapuy, M.C., Meunier, P.J. & Delmas, P.D. (1996) Serum undercarboxylated osteocalcin is a marker of risk of hip fracture: A three follow-up study. Bone, 18(5), 487-488.
-
(1996)
Bone
, vol.18
, Issue.5
, pp. 487-488
-
-
Szulc, P.1
Chapuy, M.C.2
Meunier, P.J.3
Delmas, P.D.4
-
73
-
-
0029240196
-
Microbiological and technological aspects of fermented milks by bifidobacteria
-
Tamime, A.Y., Marshall, V.M.E. & Robinson, R.K. (1995) Microbiological and technological aspects of fermented milks by bifidobacteria. Journal of Dairy Research, 62, 151-187.
-
(1995)
Journal of Dairy Research
, vol.62
, pp. 151-187
-
-
Tamime, A.Y.1
Marshall, V.M.E.2
Robinson, R.K.3
-
74
-
-
0035970886
-
The soft science of dietary fat
-
Taubes, G. (2001) The soft science of dietary fat. Science, 291, 2535-2541.
-
(2001)
Science
, vol.291
, pp. 2535-2541
-
-
Taubes, G.1
-
75
-
-
0031791213
-
Effects of probiotics and prebiotics on blood lipids
-
Taylor, G.R. & Williams, C.M. (1998) Effects of probiotics and prebiotics on blood lipids. British Journal of Nutrition, 80, S225-S230.
-
(1998)
British Journal of Nutrition
, vol.80
, pp. S225-S230
-
-
Taylor, G.R.1
Williams, C.M.2
-
76
-
-
0030794980
-
Milk protein derived opioid receptor ligands
-
Teschemacher, H., Kock, G. & Brantl, V. (1997) Milk protein derived opioid receptor ligands. Peptide Science, 43(2), 99-117.
-
(1997)
Peptide Science
, vol.43
, Issue.2
, pp. 99-117
-
-
Teschemacher, H.1
Kock, G.2
Brantl, V.3
-
77
-
-
0035736693
-
Oligosaccharides of milk and colostrum in non-human mammals
-
Urushima, T., Saito, T., Nakamura, T. & Messer, M (2001) Oligosaccharides of milk and colostrum in non-human mammals. Glycocongugate Journal, 18, 357-371.
-
(2001)
Glycocongugate Journal
, vol.18
, pp. 357-371
-
-
Urushima, T.1
Saito, T.2
Nakamura, T.3
Messer, M.4
-
78
-
-
14544297097
-
-
USDA, Washington DC. Available at, accessed October 2013
-
USDA (2005) Dietary Guidelines for Americans. USDA, Washington DC. Available at: http://www.health.gov/dietaryguidelines/(accessed October 2013).
-
(2005)
Dietary Guidelines for Americans
-
-
-
79
-
-
0033498217
-
Lactobacillus GG in the prevention of antibiotic-associated diarrhoea in children
-
Vanderhoof, J.A., Whitney, D.B., Antonson, D.L., Hanner, T.L., Lupo, J.V. & Young, R.J. (1999) Lactobacillus GG in the prevention of antibiotic-associated diarrhoea in children. Journal of Pediatrics, 135, 564-568.
-
(1999)
Journal of Pediatrics
, vol.135
, pp. 564-568
-
-
Vanderhoof, J.A.1
Whitney, D.B.2
Antonson, D.L.3
Hanner, T.L.4
Lupo, J.V.5
Young, R.J.6
-
80
-
-
0029163598
-
Role of vitamin K in bone metabolism
-
Veermer, C., Jie, K. & Knapen, M. (1995) Role of vitamin K in bone metabolism. Annual Review of Nutrition, 15, 1-22.
-
(1995)
Annual Review of Nutrition
, vol.15
, pp. 1-22
-
-
Veermer, C.1
Jie, K.2
Knapen, M.3
-
81
-
-
83055184112
-
Intestinal fermentation of lactose and prebiotic lactose derivatives, including human milk oligosaccharides
-
Venema, K. (2012) Intestinal fermentation of lactose and prebiotic lactose derivatives, including human milk oligosaccharides. International Dairy Journal, 22, 123-140.
-
(2012)
International Dairy Journal
, vol.22
, pp. 123-140
-
-
Venema, K.1
-
82
-
-
79956319586
-
An overview of the functional food market: From marketing issues & commercial players to future demand from life in space
-
Vergari, A., Tibuzzi, A. & Basile, G. (2010) An overview of the functional food market: from marketing issues & commercial players to future demand from life in space. Exp Med Biol 698, 308-21.
-
(2010)
Exp Med Biol
, vol.698
, pp. 308-321
-
-
Vergari, A.1
Tibuzzi, A.2
Basile, G.3
-
83
-
-
0034110722
-
Lactose intolerance
-
Vesa, T.H., Marteau, P. & Korpela, R. (2000) Lactose intolerance. Journal of American College of Nutrition, 19(2), 165S-175S.
-
(2000)
Journal of American College of Nutrition
, vol.19
, Issue.2
, pp. 165S-175
-
-
Vesa, T.H.1
Marteau, P.2
Korpela, R.3
-
84
-
-
78649982375
-
Whey peptides improve wound healing following caesarean section in rats
-
Wang, J., Zhao, M., Liang, R., Zhang, Z., Zhao, H., Zhang, J., Li, T. & Li, Y. (2010) Whey peptides improve wound healing following caesarean section in rats. British Journal of Nutrition, 104(11), 1621-1627.
-
(2010)
British Journal of Nutrition
, vol.104
, Issue.11
, pp. 1621-1627
-
-
Wang, J.1
Zhao, M.2
Liang, R.3
Zhang, Z.4
Zhao, H.5
Zhang, J.6
Li, T.7
Li, Y.8
-
85
-
-
30744474948
-
Inflammation and conjugated linoleic acid: Mechanism of action and implications for human health
-
Zulet, M.A.,Marti, A., Parra,M.D. &Martinez, J.A. (2005) Inflammation and conjugated linoleic acid: mechanism of action and implications for human health. Journal of Physiology and Biochemistry, 61(3), 483-94.
-
(2005)
Journal of Physiology and Biochemistry
, vol.61
, Issue.3
, pp. 483-494
-
-
Zulet, M.A.1
Marti, A.2
Parra, M.D.3
Martinez, J.A.4
|