Dietary conjugated linoleic acid (CLA) induces apoptosis of colonic mucosa in 1,2-dimethylhydrazine-treated rats: A possible mechanism of the anticarcinogenic effect by CLA

British Journal of Nutrition

Volumn 86, Issue 5, 2001, Pages 549-555

  Park, Hyun S ^a   Ryu, Ji H ^a   Ha, Yeong L ^b   Park, Jung H Y ^c  

^a Kyung Hee University   (South Korea)

^b Gyeongsang National University   (South Korea)

^c Hallym University   (South Korea)

Author keywords

1,2 diacylglycerol; Apoptosis; Colon cancer; Conjugated linoleic acid; Prostaglandin E2; Thromboxane B2

Indexed keywords

1,2 DIMETHYLHYDRAZINE; ARACHIDONIC ACID; BIOLOGICAL MARKER; DIACYLGLYCEROL; DNA NUCLEOTIDYLEXOTRANSFERASE; FATTY ACID; LINOLEIC ACID; PHOSPHOLIPID; PROSTAGLANDIN E2; THROMBOXANE B2; URIDINE TRIPHOSPHATE;

AMINO TERMINAL SEQUENCE; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL MODEL; ANIMAL TISSUE; ANTINEOPLASTIC ACTIVITY; APOPTOSIS; ARTICLE; CANCER INCIDENCE; COLON CANCER; COLON MUCOSA; CONCENTRATION RESPONSE; CONTROLLED STUDY; DIET; DISEASE MARKER; ENZYME ACTIVITY; MALE; NICK END LABELING; NONHUMAN; RAT;

ANIMALIA;

EID: 0035213612     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/bjn2001445     Document Type: Article

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