Considerations for use of probiotic bacteria to modulate human health

Journal of Nutrition

Volumn 130, Issue 2 SUPPL., 2000, Pages

  Sanders, Mary Ellen ^a  

^a DAIRY AND FOOD CULTURE TECHNOLOGIES   (United States)

Author keywords

Bifidobacterium; Lactobacillus; Probiotic

Indexed keywords

PROBIOTIC AGENT;

BIFIDOBACTERIUM; COLON CANCER; CONCEPT FORMATION; CONFERENCE PAPER; CONSUMER; HEALTH STATUS; HUMAN; HYPERCHOLESTEROLEMIA; HYPERTENSION; LACTOBACILLUS ACIDOPHILUS; LACTOSE INTOLERANCE; NOMENCLATURE; NUTRITION; UROGENITAL TRACT INFECTION;

BIFIDOBACTERIUM; LACTOBACILLUS; LACTOBACILLUS ACIDOPHILUS;

EID: 0033969143     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/130.2.384s     Document Type: Conference Paper

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