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Volumn , Issue , 2016, Pages 161-192

Industrial Fermentation of Vitamin C

Author keywords

Gluconobacter oxydans; Ketogulonicigenium vulgare; L ascorbic acid; L sorbose; Microbial oxidation; Vitamin C

Indexed keywords

ALCOHOLS; BACTERIOLOGY; EFFICIENCY; FERMENTATION; OPTIMIZATION; PROCESS CONTROL;

EID: 84977765891     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9783527681754.ch7     Document Type: Chapter
Times cited : (28)

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