Evaluating the potential of LC coupled to three alternative detection systems (ESI-IT, APCI-TOF and DAD) for the targeted determination of triterpenic acids and dialcohols in olive tissues

Talanta

Volumn 150, Issue , 2016, Pages 355-366

  Olmo García, Lucía ^a   Bajoub, Aadil ^a   Fernández Gutiérrez, Alberto ^a   Carrasco Pancorbo, Alegría ^a  

^a UNIVERSITY OF GRANADA   (Spain)

Author keywords

Food metabolomics; Liquid chromatography; Mass spectrometry; Olive tissues; Pentacyclic triterpenes

Indexed keywords

CARBOXYLIC ACIDS; HISTOLOGY; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY;

ANALYTICAL PERFORMANCE; CONCENTRATION LEVELS; CONCENTRATION VALUES; INTER-DAY REPEATABILITY; METABOLOMICS; PENTACYCLIC TRITERPENES; QUANTITATIVE RESULT; STATISTICALLY SIGNIFICANT DIFFERENCE;

TISSUE;

ALCOHOL DERIVATIVE; TRITERPENE;

CHEMISTRY; DEVICES; ELECTRICAL EQUIPMENT; ELECTROSPRAY MASS SPECTROMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; OLIVE TREE; PROCEDURES;

ALCOHOLS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTRICAL EQUIPMENT AND SUPPLIES; OLEA; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; TRITERPENES;

EID: 84962909530     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2015.12.042     Document Type: Article

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