Functional Properties of Pentacyclic Triterpenes Contained in Pomace Olive Oil

Olives and Olive Oil in Health and Disease Prevention

Volumn , Issue , 2010, Pages 1431-1438

  Rodriguez Rodriguez, Rosalia ^a   Ruiz Gutierrez, Valentina ^a  

^a INSTITUTO DE LA GRASA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84876341068     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-374420-3.00159-5     Document Type: Chapter

References (34)

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