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Volumn 633, Issue 2, 2009, Pages 271-277
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Development of a validated liquid chromatographic method for the quality control of Prunellae Spica: Determination of triterpenic acids
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Author keywords
Method validation; Principal component analysis; Prunellae Spica; Quality control; Triterpenic acids
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Indexed keywords
ANALYTE;
ANALYTICAL DATUMS;
AND DETECTIONS;
CRUDE EXTRACTS;
DYNAMIC RANGES;
ELEMENTAL COMPOSITIONS;
EXTRACTION TECHNIQUES;
HIGH ACCURACIES;
HIGH RESOLUTIONS;
HPLC-UV;
LIMITS OF QUANTITATIONS;
LIQUID CHROMATOGRAPHIC METHODS;
MARKER COMPOUNDS;
MASS SPECTROSCOPIES;
METHOD VALIDATION;
OLEANOLIC ACIDS;
PRUNELLAE SPICA;
QUALITY CONTROL OF HERBAL MEDICINES;
RELATIVE STANDARD DEVIATIONS;
SIGNAL-TO-NOISE RATIOS;
TRITERPENIC ACIDS;
URSOLIC ACIDS;
ACIDS;
CUSTOMER SATISFACTION;
ETHANOL;
EXTRACTION;
HIGH PRESSURE LIQUID CHROMATOGRAPHY;
LIQUID CHROMATOGRAPHY;
MASS SPECTROMETRY;
ORGANIC SOLVENTS;
PRINCIPAL COMPONENT ANALYSIS;
QUALITY ASSURANCE;
QUALITY FUNCTION DEPLOYMENT;
SIGNAL TO NOISE RATIO;
SOLVENT EXTRACTION;
SOLVENTS;
TOTAL QUALITY MANAGEMENT;
QUALITY CONTROL;
CHINA;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
KOREA;
PLANT EXTRACTS;
PLANT PREPARATIONS;
PRINCIPAL COMPONENT ANALYSIS;
PRUNELLA;
QUALITY CONTROL;
REPRODUCIBILITY OF RESULTS;
SENSITIVITY AND SPECIFICITY;
SONICATION;
TRITERPENES;
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EID: 58249129812
PISSN: 00032670
EISSN: 18734324
Source Type: Journal
DOI: 10.1016/j.aca.2008.12.038 Document Type: Article |
Times cited : (62)
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References (31)
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