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Volumn 103, Issue 3, 2016, Pages 851-860

Dietary lycopene intake and risk of prostate cancer defined by ERG protein expression

(14)  Graff, Rebecca E a,d   Pettersson, Andreas a,f   Lis, Rosina T g,i   Ahearn, Thomas U a   Markt, Sarah C a   Wilson, Kathryn M a,h   Rider, Jennifer R a,i   Fiorentino, Michelangelo a,i,j   Finn, Stephen i,k   Kenfield, Stacey A a,e,h   Loda, Massimo g,j   Giovannucci, Edward L a,b,h   Rosner, Bernard c,h   Mucci, Lorelei A b,h  


Author keywords

ERG protein expression; Lycopene; Prostate cancer; TMPRSS2:ERG; Tomato sauce

Indexed keywords

LYCOPENE; TRANSCRIPTION FACTOR ERG; ANTINEOPLASTIC AGENT; ANTIOXIDANT; CAROTENOID; ERG PROTEIN, HUMAN; ONCOPROTEIN; PLANT EXTRACT; TMPRSS2-ERG FUSION PROTEIN, HUMAN; TRANSACTIVATOR PROTEIN;

EID: 84959929064     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.115.118703     Document Type: Article
Times cited : (65)

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