Vegetable and fruit consumption and prostate cancer risk: A cohort study in the Netherlands

Cancer Epidemiology Biomarkers and Prevention

Volumn 7, Issue 8, 1998, Pages 673-680

  Schuurman, Agnes G ^a   Goldbohm, R Alexandra ^b   Dorant, Elisabeth ^a   Van Den Brandt, Piet A ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

^b TNO   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; CANCER EPIDEMIOLOGY; CANCER RISK; COHORT ANALYSIS; DIETARY INTAKE; FRUIT; HUMAN; MAJOR CLINICAL STUDY; MALE; NETHERLANDS; PRIORITY JOURNAL; PROSTATE CANCER; STATISTICAL ANALYSIS; VEGETABLE;

AGE DISTRIBUTION; AGED; COHORT STUDIES; CONFIDENCE INTERVALS; DIETARY FIBER; FRUIT; HUMANS; INCIDENCE; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NETHERLANDS; PROSTATIC NEOPLASMS; QUESTIONNAIRES; RISK FACTORS; VEGETABLES;

EID: 0031831042     PISSN: 10559965     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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