Fruit and vegetable intakes and prostate cancer risk

Journal of the National Cancer Institute

Volumn 92, Issue 1, 2000, Pages 61-68

  Cohen, Jennifer H ^a,b   Kristal, Alan R ^c   Stanford, Janet L ^c  

^a Fred Hutchinson Cancer Research Center   (United States)

^b UNIVERSITY OF WASHINGTON   (United States)

^c Fred Hutchinson Cancer Res Center ^*

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; CANCER RISK; CONTROLLED STUDY; FOOD INTAKE; FRUIT; HUMAN; MAJOR CLINICAL STUDY; MALE; POPULATION RESEARCH; PRIORITY JOURNAL; PROSTATE CANCER; UNITED STATES; VEGETABLE;

EID: 0034606676     PISSN: 00278874     EISSN: None     Source Type: Journal    
DOI: 10.1093/jnci/92.1.61     Document Type: Article

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