β-lactoglobulin stabilized nanemulsions - Formulation and process factors affecting droplet size and nanoemulsion stability

International Journal of Pharmaceutics

Volumn 500, Issue 1-2, 2016, Pages 291-304

  Ali, Ali ^a   Mekhloufi, Ghozlene ^a   Huang, Nicolas ^a   Agnely, Florence ^a  

^a UNIV PARIS SUD   (France)

Author keywords

High pressure homogenization; Interfacial rheology; Interfacial tension; Nanoemulsions; Stability; Lactoglobulin

Indexed keywords

BETA LACTOGLOBULIN; MIGLYOL; OIL; WATER; EMULSION; LACTOGLOBULIN; NANOMATERIAL;

ARTICLE; CHEMICAL COMPOSITION; FLOW KINETICS; NANOEMULSION; PARTICLE SIZE; PRESSURE; PRIORITY JOURNAL; TENSION; VISCOSITY; WEIGHT; CHEMISTRY; DRUG STABILITY; EMULSION; MEDICINAL CHEMISTRY; SURFACE TENSION;

CHEMISTRY, PHARMACEUTICAL; DRUG STABILITY; EMULSIONS; LACTOGLOBULINS; NANOSTRUCTURES; OILS; SURFACE TENSION; VISCOSITY; WATER;

EID: 84957310480     PISSN: 03785173     EISSN: 18733476     Source Type: Journal    
DOI: 10.1016/j.ijpharm.2016.01.035     Document Type: Article

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