Addressing current criticism regarding the value of self-report dietary data

Journal of Nutrition

Volumn 145, Issue 12, 2015, Pages 2639-2645

  Subar, Amy F ^a   Freedman, Laurence S ^b   Tooze, Janet A ^c   Kirkpatrick, Sharon I ^d   Boushey, Carol ^e   Neuhouser, Marian L ^f   Thompson, Frances E ^a   Potischman, Nancy ^a   Guenther, Patricia M ^g   Tarasuk, Valerie ^h   Reedy, Jill ^a   Krebs Smith, Susan M ^a  

^a NATIONAL CANCER INSTITUTE   (United States)

^b GERTNER INSTITUTE FOR EPIDEMIOLOGY AND HEALTH POLICY RESEARCH   (Israel)

^c WAKE FOREST SCHOOL OF MEDICINE   (United States)

^d UNIVERSITY OF WATERLOO   (Canada)

^e UNIVERSITY OF HAWAII CANCER CENTER   (United States)

^f Fred Hutchinson Cancer Research Center   (United States)

^g UNIVERSITY OF UTAH   (United States)

^h UNIVERSITY OF TORONTO   (Canada)

Author keywords

Dietary assessment; Dietary surveillance; Energy intake; Measurement error; Nutritional epidemiology; Underreporting

Indexed keywords

ARTICLE; BEVERAGE; CALORIC INTAKE; DIETARY INTAKE; FOOD; HEALTH CARE POLICY; HUMAN; MEASUREMENT ERROR; NUTRIENT; NUTRITIONAL ASSESSMENT; PUBLIC HEALTH; SELF REPORT; DIET; DIET THERAPY; INFORMATION PROCESSING; MEDICAL RECORD; NUTRITION POLICY; PROCEDURES; QUESTIONNAIRE; RECALL; STANDARDS;

BIOLOGICAL MARKER;

BEVERAGES; BIOMARKERS; DATA COLLECTION; DIET; DIET RECORDS; DIET THERAPY; ENERGY INTAKE; FOOD; HUMANS; MENTAL RECALL; NUTRITION POLICY; PUBLIC HEALTH; SELF REPORT; SURVEYS AND QUESTIONNAIRES;

EID: 84951033733     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.115.219634     Document Type: Article

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