Empirical evidence of correlated biases in dietary assessment instruments and its implications

American Journal of Epidemiology

Volumn 153, Issue 4, 2001, Pages 394-403

  Kipnis, Victor ^a   Midthune, Douglas ^a   Freedman, Laurence S ^b   Bingham, Sheila ^c   Schatzkin, Arthur ^a   Subar, Amy ^a   Carroll, Raymond J ^d  

^a NATIONAL CANCER INSTITUTE   (United States)

^b BAR ILAN UNIVERSITY   (Israel)

^c MEDICAL RESEARCH COUNCIL   (United Kingdom)

^d TEXAS A AND M UNIVERSITY   (United States)

Author keywords

Biological markers; Dietary assessment methods; Epidemiologic methods; Measurement error; Model selection; Models, statistical; Regression analysis; Research design

Indexed keywords

BIOLOGICAL MARKER;

ARTICLE; CALIBRATION; CORRELATION FUNCTION; DIET; EPIDEMIOLOGY; ERROR; EVALUATION; MEASUREMENT; METHODOLOGY; REGRESSION ANALYSIS; STATISTICAL MODEL;

BIAS (EPIDEMIOLOGY); BIOLOGICAL MARKERS; EPIDEMIOLOGIC METHODS; FOOD HABITS; HUMANS; NITROGEN; NUTRITION SURVEYS; QUESTIONNAIRES; REFERENCE STANDARDS; REGRESSION ANALYSIS;

EID: 0035865638     PISSN: 00029262     EISSN: None     Source Type: Journal    
DOI: 10.1093/aje/153.4.394     Document Type: Article

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