A bioactive formulation based on Fragaria vesca L. vegetative parts: Chemical characterisation and application in κ-carrageenan gelatin

Journal of Functional Foods

Volumn 16, Issue , 2015, Pages 243-255

  Dias, Maria Inês ^a,b   Barros, Lillian ^a   Fernandes, Isabel Patrícia ^a   Ruphuy, Gabriela ^a,c   Oliveira, M Beatriz P P ^b   Santos Buelga, Celestino ^d   Barreiro, Maria Filomena ^a   Ferreira, Isabel C F R ^a  

^a INSTITUTO POLITÉCNICO DE BRAGANÇA   (Portugal)

^b Campus Universitário de Santiago   (Portugal)

^c UNIVERSITY OF PORTO   (Portugal)

^d UNIVERSITY OF SALAMANCA   (Spain)

Author keywords

Alginate; Fragaria vesca L.; Hydromethanolic Aqueous extracts; K Carrageen; Microencapsulation; Vegetative parts

Indexed keywords

CHONDRUS CRISPUS; FRAGARIA VESCA; FRAGARIA X ANANASSA;

EID: 84937555610     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2015.04.044     Document Type: Article

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