The inhibitory effect of selenium nanoparticles on protein glycation in vitro

Nanotechnology

Volumn 26, Issue 14, 2015, Pages

  Yu, Shaoxuan ^a   Zhang, Wentao ^a   Liu, Wei ^a   Zhu, Wenxin ^a   Guo, Ruochen ^a   Wang, Yashan ^a   Zhang, Daohong ^a   Wang, Jianlong ^a  

^a NORTHWEST A F UNIVERSITY   (China)

Author keywords

in vitro; inhibitory effect; protein glycation; selenium nanoparticle

Indexed keywords

BODY FLUIDS; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GLYCOSYLATION; NANOPARTICLES; SELENIUM;

ANTI-GLYCATION AGENTS; BOVINE SERUM ALBUMINS; GLYCATION; IN-VITRO; INHIBITORY EFFECT; REACTIVE OXYGEN SPECIES; SELENIUM NANOPARTICLES; STRUCTURAL MODIFICATIONS;

PROTEINS;

BOVINE SERUM ALBUMIN; NANOPARTICLE; SELENIUM;

ANIMAL; BOVINE; CELL SURVIVAL; CHEMISTRY; DRUG EFFECTS; GLYCOSYLATION; HEPG2 CELL LINE; HUMAN; RAT;

ANIMALS; CATTLE; CELL SURVIVAL; GLYCOSYLATION; HEP G2 CELLS; HUMANS; NANOPARTICLES; RATS; SELENIUM; SERUM ALBUMIN, BOVINE;

EID: 84925871077     PISSN: 09574484     EISSN: 13616528     Source Type: Journal    
DOI: 10.1088/0957-4484/26/14/145703     Document Type: Article

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