Strawberry and human health: Effects beyond antioxidant activity

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 18, 2014, Pages 3867-3876

  Giampieri, Francesca ^a   Alvarez Suarez, José M ^a   Battino, Maurizio ^a  

^a UNIVERSITÀ POLITECNICA DELLE MARCHE   (Italy)

Author keywords

antioxidant capacity; cell signaling modulation; epigenetic regulation; polyphenols; strawberry

Indexed keywords

ANTIOXIDANTS; HEALTH; NEURODEGENERATIVE DISEASES; PLANTS (BOTANY); AGENTS; CELL SIGNALING; MOBILE SECURITY; NUTRIENTS;

ANTI-OXIDANT ACTIVITIES; ANTIOXIDANT CAPACITY; BIOACTIVE COMPOUNDS; EPIGENETIC REGULATION; NUTRITIONAL COMPOSITIONS; POLYPHENOLS; STRAWBERRY; VEGETABLES AND FRUITS; CELLULAR METABOLISM;

FRUITS;

ANTIOXIDANT; POLYPHENOL;

CHEMISTRY; FRAGARIA; FRUIT; HEALTH; HUMAN; METABOLISM;

ANTIOXIDANTS; FRAGARIA; FRUIT; HEALTH; HUMANS; POLYPHENOLS;

FRAGARIA X ANANASSA;

EID: 84900300678     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf405455n     Document Type: Review

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