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Volumn 145, Issue , 2014, Pages 1097-1105

Structural elucidation of olive pomace fed sea bass (Dicentrarchus labrax) polar lipids with cardioprotective activities

Author keywords

Cardioprotection; Fatty acid analysis; Olive pomace; Polar lipids; Sea bass

Indexed keywords

CARDIO-VASCULAR DISEASE; CARDIOPROTECTION; EICOSAPENTAENOIC ACID; OLIVE POMACE; POLAR LIPIDS; SEA BASS; STRUCTURAL ELUCIDATION; STRUCTURE/FUNCTION RELATIONSHIPS;

EID: 84884746144     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.08.091     Document Type: Article
Times cited : (36)

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