Recent developments in the essential fatty acid nutrition of fish

Aquaculture

Volumn 177, Issue 1-4, 1999, Pages 191-199

  Sargent, John ^a   Bell, Gordon ^a   McEvoy, Lesley ^a   Tocher, Douglas ^a   Estevez, Alicia ^a  

^a UNIVERSITY OF STIRLING   (United Kingdom)

Author keywords

Dietary ratio; Essential fatty acid; Parr smolt transition

Indexed keywords

EID: 0033169006     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(99)00083-6     Document Type: Article

References (15)

1. Bell J.G., Ghioni C., Sargent J.R. Fatty acid compositions of ten freshwater invertebrates which are natural food organisms of Atlantic salmon parr (Salmo salar); a comparison with commercial diets. Aquaculture. 128:1994;301-313.
2. Bell J.G., Castell J.D., Tocher D.R., MacDonald F.M., Sargent J.R. Effects of different dietary arachidonic acid: docosahexaenoic acid ratios on phospholipid fatty acid compositions and prostaglandin production in juvenile turbot (Scophthalmus maximus). Fish. Physiol. Biochem. 14:1995;139-151.
3. Bell M.V., Batty R.S., Dick J.R., Fretwell K., Navarro J.C., Sargent J.R. Dietary deficiency of docosahexaenoic acid impairs vision at low light intensities in juvenile herring (Clupea harengus L.). Lipids. 30:1995;443-449.
4. Bell M.V., Dick J.R., Thrush M., Navarro J.C. Decreased 20:4n-6/20:5n-3 ratio in sperm from cultured sea bass Dicentrarchus labrax, broodstock compared to wild fish. Aquaculture. 144:1996;189-199.
5. Bell J.G., Farndale B.M., Bruce M.P., Navas J.M., Carillo M. Effects of broodstock dietary lipid on fatty acid compositions of eggs from sea bass (Dicentrarchus labrax). Aquaculture. 149:1997;107-119.
6. Bell J.G., Tocher D.R., Farndale B.M., Cox D.I., McKinney R.W., Sargent J.R. The effect of dietary lipid on polyunsaturated fatty acid metabolism in Atlantic salmon (Salmo salar) undergoing parr-smolt transformation. Lipids. 32:1997;515-525.
7. Bruce M.P., Oyen F., Bell J.G., Asturiano J.F., Farndale B.M., Ramos J., Bromage N.R., Carillo M., Zanuy S. Development of broodstock diets for the European sea bass (Dicentrarchus labrax) with special emphasis on the importance of n-3 and n-6 HUFA to reproductive performance. Aquaculture. 177:1999;85-97.
8. Castell J.D., Bell J.G., Tocher D.R., Sargent J.R. Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot (Scophthalmus maximus). Aquaculture. 128:1994;315-333.
9. Navarro, J.C., McEvoy, L.A., Bell, M.V., Amat, F., Hontoria, F., Sargent, J.R., 1995. Effects of dietary lipids on the lipid composition of fish larvae eyes. In: Lavens, P., Jaspers, E., Roelants, I. (Eds.), Larvi '95. Fish and Shellfish Larviculture Symposium, European Aquaculture Society, Special publication no. 24, Ghent, Belgium, pp. 196-199.
10. Sargent, J.R., Henderson, R.J., 1995. Marine (n-3) polyunsaturated fatty acids. In: Hamilton, R.J. (Eds.), Developments in Oils and Fats. Blackie Academic and Professional, London, pp. 32-65.
11. Sargent, J.R., Bell, J.G., Bell, M.V., Henderson, R.J., Tocher, D.J., 1993a. The metabolism of phospholipids and polyunsaturated fatty acids in fish. In: Lahlou, B., Vitiello, P. (Eds.), Aquaculture: Fundamental and Applied Research. Coastal and Estuarine Studies 43, American Geophysical Union, Washington, DC, pp. 103-124.
12. Sargent, J.R., Bell, M.V., Tocher, D.R., 1993b. Docosahexaenoic acid and the development of brain and retina in fish. In: Drevon, C.A., Baksaas, I., Krokan, H.E. (Eds.), Omega-3 Fatty Acids: Metabolism and Biological Effects. Birkhäuser, Basel, Switzerland, pp. 139-149.
13. Sargent J.R., Bell J.G., Bell M.V., Henderson R.J., Tocher D.R. Requirement criteria for essential fatty acids. Symposium of European Inland Fisheries Advisory Commission. J. Appl. Ichthyol. 11:1995;183-198.
14. Sargent J.R., McEvoy L.A., Bell J.G. Requirements, presentation and sources of polyunsaturated fatty acids in marine fish larval feeds. Aquaculture. 155:1997;117-127.
15. Thrush, M., Navas, J.M., Ramos, J., Bromage, N., Carrillo, M., Zanuy, S., 1993. Actas IV Congresso Nac. Acuicult., pp. 37-42.