Increased activities of hepatic antioxidant defence enzymes in juvenile gilthead sea bream (Sparus aurata L.) fed dietary oxidised oil: Attenuation by dietary vitamin E

Aquaculture

Volumn 214, Issue 1-4, 2002, Pages 343-361

  Mourente, G ^a   Di�?az Salvago E ^a   Bell, J G ^b   Tocher, D R ^b  

^a UNIVERSITY OF CÁDIZ   (Spain)

^b UNIVERSITY OF STIRLING   (United Kingdom)

Author keywords

Antioxidant enzymes; Gilthead sea bream; n 3 HUFA; Oxidised oil; Sparus aurata; Vitamin E

Indexed keywords

ANTIOXIDANT; FISH CULTURE;

SPARUS AURATA;

EID: 0037111039     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0044-8486(02)00064-9     Document Type: Article

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