Biochemical and metabolic mechanisms by which dietary whey protein may combat obesity and Type 2 diabetes

Journal of Nutritional Biochemistry

Volumn 24, Issue 1, 2013, Pages 1-5

  Jakubowicz, Daniela ^a   Froy, Oren ^b  

^a TEL AVIV UNIVERSITY   (Israel)

^b HEBREW UNIVERSITY OF JERUSALEM   (Israel)

Author keywords

Diabetes; DPP 4; GLP 1; Milk; Obesity; Whey

Indexed keywords

AGOUTI RELATED PROTEIN; BETA LACTOGLOBULIN; CASEIN; CHOLECYSTOKININ; CYCLIC AMP DEPENDENT PROTEIN KINASE; DIPEPTIDYL PEPTIDASE IV; GASTRIC INHIBITORY POLYPEPTIDE; GHRELIN; GLUCAGON LIKE PEPTIDE 1; INCRETIN; MAMMALIAN TARGET OF RAPAMYCIN; MILK PROTEIN; NEUROPEPTIDE Y; PEPTIDE YY;

APPETITE; CALORIC INTAKE; CELL DIFFERENTIATION; CLINICAL TRIAL (TOPIC); DIETARY INTAKE; ENERGY EXPENDITURE; FOOD INTAKE; GLUCOSE METABOLISM; HUMAN; NON INSULIN DEPENDENT DIABETES MELLITUS; NONHUMAN; OBESITY; PROTEIN ANALYSIS; PROTEIN BLOOD LEVEL; PROTEIN SYNTHESIS; REVIEW; SATIETY; THERMOGENESIS; WEIGHT REDUCTION;

APPETITE; CHOLECYSTOKININ; DIABETES MELLITUS, TYPE 2; DIPEPTIDYL PEPTIDASE 4; GHRELIN; GLUCAGON-LIKE PEPTIDE 1; GLUCOSE; HUMANS; INCRETINS; MILK PROTEINS; OBESITY; PEPTIDE YY; THERMOGENESIS;

EID: 84870441206     PISSN: 09552863     EISSN: 18734847     Source Type: Journal    
DOI: 10.1016/j.jnutbio.2012.07.008     Document Type: Review

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