Salmonella Enteritidis in Shell Eggs. Evolving Concerns and Innovative Control Measures.

Advances in Applied Microbiology

Volumn 81, Issue , 2012, Pages 243-274

  Perry, Jennifer J ^a   Yousef, Ahmed E ^a  

^a OHIO STATE UNIVERSITY   (United States)

Author keywords

Decontamination; Eggs; Poultry; Salmonella; Salmonellosis

Indexed keywords

ALBUMIN; BACTERIAL PROTEIN; OZONE; PROTEIN YAFD; UNCLASSIFIED DRUG;

ANIMAL HOUSING; ARTICLE; BACTERIAL COLONIZATION; BACTERIAL GROWTH; BACTERIAL SURVIVAL; BACTERIOPHAGE; BACTERIUM CONTAMINATION; DNA FINGERPRINTING; EGG LAYING; EGG PRODUCTION; EGG SHELL; ENVIRONMENTAL FACTOR; GENETIC DIFFERENCE; GENITAL SYSTEM; HEAT TREATMENT; HEN; IRRADIATION; MICROWAVE RADIATION; MOLTING; NONHUMAN; PASTEURIZATION; PREVALENCE; RIBOTYPING; RISK FACTOR; SALMONELLA ENTERITIDIS; SALMONELLA TYPHIMURIUM; SEROTYPE; SINGLE NUCLEOTIDE POLYMORPHISM; VACCINATION; VERTICAL TRANSMISSION; ANIMAL; ANIMAL SALMONELLOSIS; CHICKEN; EGG; SALMONELLA ENTERICA SEROVAR ENTERITIDIS;

SALMONELLA; SALMONELLA ENTERITIDIS;

ANIMALS; CHICKENS; EGG SHELL; EGGS; SALMONELLA ENTERITIDIS; SALMONELLA INFECTIONS, ANIMAL;

EID: 84865846477     PISSN: 00652164     EISSN: None     Source Type: Book Series    
DOI: 10.1016/B978-0-12-394382-8.00007-1     Document Type: Chapter

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