Lipopolysaccharide O-chain microheterogeneity of Salmonella serotypes Enteritidis and Typhimurium

Environmental Microbiology

Volumn 3, Issue 5, 2001, Pages 332-342

  Parker, Craig T ^a   Liebana, Ernesto ^b   Henzler, David J ^c   Guard Petter, Jean ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

^b VETERINARY LABORATORIES AGENCY   (United Kingdom)

^c Pennsylvania Department of Agriculture   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALS; BLOTTING, SOUTHERN; BLOTTING, WESTERN; CLUSTER ANALYSIS; GLUCOSE; GLYCOSYLATION; HUMANS; LIPOPOLYSACCHARIDES; RHAMNOSE; SALMONELLA ENTERITIDIS; SALMONELLA FOOD POISONING; SALMONELLA TYPHIMURIUM; SEROTYPING; TEMPERATURE; VARIATION (GENETICS);

BACTERIA (MICROORGANISMS); ENTERITIDIS; MUS MUSCULUS; MUSCULUS; PROKARYOTA; SALMONELLA; SALMONELLA ENTERICA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR TYPHIMURIUM; SALMONELLA ENTERITIDIS; SALMONELLA TYPHIMURIUM; TYPHIMURIUM;

EID: 0035211727     PISSN: 14622912     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1462-2920.2001.00200.x     Document Type: Article

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