Detecting and controlling mycotoxin contamination of herbs and spices

Handbook of Herbs and Spices

Volumn 3, Issue , 2006, Pages 3-40

  Heperkan, D ^a  

^a ISTANBUL TECHNICAL UNIVERSITY   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84860896037     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845691717.1.3     Document Type: Chapter

References (158)

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