Determination of aflatoxins B1, G1, B2 and G2 in medicinal herbs by liquid chromatography-tandem mass spectrometry

Journal of Chromatography A

Volumn 1048, Issue 1, 2004, Pages 25-29

  Ventura, Meritxell ^a   Gómez, Antonio ^a   Anaya, Ivan ^a   Díaz, Jordi ^a   Broto, Francesc ^a   Agut, Montserrat ^a   Comellas, Lluís ^a  

^a INSTITUT QUÍMIC DE SARRIÀ   (Spain)

Author keywords

Aflatoxins; LC; MS; Mycotoxins; Rhammus purshiana; SPE

Indexed keywords

ELECTROSPRAY IONIZATION; POLYMERIC SORBENTS;

IONIZATION; MASS SPECTROMETRY; POLYMERS;

LIQUID CHROMATOGRAPHY;

AFLATOXIN B1; AFLATOXIN B2; AFLATOXIN G1; AFLATOXIN G2; CASCARA SAGRADA; METHANOL; SORBENT; WATER;

ARTICLE; CALCULATION; CHEMICAL PROCEDURES; COLUMN CHROMATOGRAPHY; CONTROLLED STUDY; DERIVATIZATION; ELECTROSPRAY MASS SPECTROMETRY; ELUTION; EXTRACTION; HERB; NONHUMAN; POLYMERIZATION; PRIORITY JOURNAL; PURIFICATION; REVERSED PHASE LIQUID CHROMATOGRAPHY; SOLID; TANDEM MASS SPECTROMETRY;

AFLATOXINS; CALIBRATION; CHROMATOGRAPHY, LIQUID; FRANGULA; MASS SPECTROMETRY; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY;

EID: 4344583228     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2004.07.033     Document Type: Article

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