Binding rather than metabolism may explain the interaction of two food-grade Lactobacillus strains with zearalenone and its derivative ά-zearalenol

Applied and Environmental Microbiology

Volumn 68, Issue 7, 2002, Pages 3545-3549

  El Nezami, Hani ^a   Polychronaki, Nektaria ^a   Salminen, Seppo ^a   Mykkänen, Hannu ^a  

^a UNIVERSITY OF EASTERN FINLAND   (Finland)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA; DEGRADATION; DETOXIFICATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METABOLISM;

BACTERIAL SURFACES;

MICROBIOLOGY;

ALPHA ZEARALENOL; MYCOTOXIN; ZEARALENONE;

BACTERIUM; FOOD SCIENCE;

ARTICLE; BACTERIAL MEMBRANE; BACTERIUM CULTURE; BINDING SITE; DETOXIFICATION; ESTROGEN ACTIVITY; FOOD CONTAMINATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LACTOBACILLUS RHAMNOSUS; NONHUMAN; PROTEIN BINDING; PROTEIN INTERACTION; PROTEIN METABOLISM; TEMPERATURE DEPENDENCE;

AFLATOXINS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ESTROGENS, NON-STEROIDAL; LACTOBACILLUS; TRICHOTHECENES; ZEARALENONE; ZERANOL;

BACTERIA (MICROORGANISMS); FUSARIUM; LACTOBACILLUS; LACTOBACILLUS RHAMNOSUS; POSIBACTERIA;

EID: 0036306526     PISSN: 00992240     EISSN: None     Source Type: Journal    
DOI: 10.1128/AEM.68.7.3545-3549.2002     Document Type: Article

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