The role of milk- and soy-based protein in support of muscle protein synthesis and muscle protein accretion in young and elderly persons

Journal of the American College of Nutrition

Volumn 28, Issue 4, 2009, Pages 343-354

  Phillips, Stuart M ^a   Tang, Jason E ^a   Moore, Daniel R ^a  

^a MCMASTER UNIVERSITY   (Canada)

Author keywords

Anabolism; Casein; Hypertrophy; Skeletal muscle; Whey

Indexed keywords

CASEIN; HISTIDINE; INSULIN; ISOLEUCINE; LEUCINE; LYSINE; MAMMALIAN TARGET OF RAPAMYCIN; METHIONINE; MILK PROTEIN; MUSCLE PROTEIN; PHENYLALANINE; SOYBEAN PROTEIN; THREONINE; TRYPTOPHAN; VALINE;

AMINO ACID COMPOSITION; AMINOACIDEMIA; BIOGENESIS; CELL HYPERPLASIA; DIET SUPPLEMENTATION; DOSE RESPONSE; ENZYME ACTIVATION; EVOKED MUSCLE RESPONSE; HUMAN; METABOLIC REGULATION; MOLECULAR INTERACTION; MUSCLE CELL; MUSCLE EXERCISE; MUSCLE MASS; NUTRITION; PROTEIN DEGRADATION; PROTEIN INTAKE; PROTEIN METABOLISM; PROTEIN SYNTHESIS; REVIEW; RIBOSOME; SIGNAL TRANSDUCTION; WHEY;

AGE FACTORS; DIETARY SUPPLEMENTS; EXERCISE; HUMANS; MILK PROTEINS; MUSCLE PROTEINS; MUSCLE, SKELETAL; PROTEIN BIOSYNTHESIS; SARCOPENIA; SOYBEAN PROTEINS;

EID: 77951604574     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.2009.10718096     Document Type: Article

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