Compared with casein or total milk protein, digestion of milk soluble proteins is too rapid to sustain the anabolic postprandial amino acid requirement

American Journal of Clinical Nutrition

Volumn 84, Issue 5, 2006, Pages 1070-1079

  Lacroix, Magali ^a   Bos, Cécile ^a   Léonil, Joëlle ^c   Airinei, Gheorge ^b   Luengo, Catherine ^a   Daré, Sophie ^a   Benamouzig, Robert ^b   Fouillet, Hélène ^a   Fauquant, Jacques ^c   Tomé, Daniel ^a   Gaudichon, Claire ^a  

^a INRA Institut National de la Recherche Agronomique   (France)

^b AVICENNE HOSPITAL   (France)

^c UMR1253   (France)

Author keywords

Amino acid kinetics; Deamination; Humans; Milk proteins; Protein metabolism

Indexed keywords

AMINO ACID; CASEIN; MICELLAR CASEIN; MILK PROTEIN; MILK SOLUBLE PROTEIN ISOLATE; NITROGEN; TOTAL MILK PROTEIN; UNCLASSIFIED DRUG; UREA;

ADULT; AMINO ACID BLOOD LEVEL; ARTICLE; BIOSYNTHESIS; BODY COMPOSITION; BODY MASS; BODY WEIGHT; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIETARY INTAKE; DIGESTION; FEMALE; HUMAN; INGESTION; MACRONUTRIENT; MALE; MATHEMATICAL COMPUTING; NUTRITIONAL ASSESSMENT; NUTRITIONAL REQUIREMENT; NUTRITIONAL VALUE; POSTPRANDIAL STATE; PROTEIN ANALYSIS; TEST MEAL; URINALYSIS;

EID: 33750900939     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/84.5.1070     Document Type: Article

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