Peripheral and splanchnic metabolism of dietary nitrogen are differently affected by the protein source in humans as assessed by compartmental modeling

Journal of Nutrition

Volumn 132, Issue 1, 2002, Pages 125-133

  Fouillet, H ^a   Mariotti, F ^a   Gaudichon, C ^a   Bos, C ^a   Tome D ^a  

^a AGROPARISTECH   (France)

Author keywords

Interorgan amino acid metabolism; Milk protein; Parameter estimation H; Postprandial period; Soy protein

Indexed keywords

AMINO ACID; MILK PROTEIN; NITROGEN; PROTEIN; SOYBEAN PROTEIN;

AMINO ACID METABOLISM; ARTICLE; COMPARTMENT MODEL; NITROGEN METABOLISM; NONHUMAN; OXIDATION; PROTEIN INTAKE; PROTEIN QUALITY; PROTEIN SYNTHESIS;

GLYCINE MAX;

EID: 0036137809     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/132.1.125     Document Type: Article

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