Genetic polymorphisms in nitric oxide synthase genes modify the relationship between vegetable and fruit intake and risk of non-Hodgkin lymphoma

Cancer Epidemiology Biomarkers and Prevention

Volumn 18, Issue 5, 2009, Pages 1429-1438

  Han, Xuesong ^a   Zheng, Tongzhang ^a   Lan, Qing ^b   Zhang, Yaqun ^c   Kilfoy, Briseis A ^a   Qin, Qin ^d   Rothman, Nathaniel ^b   Zahm, Shelia H ^b   Holford, Theodore R ^a   Leaderer, Brian ^a   Zhang, Yawei ^a  

^a YALE UNIVERSITY   (United States)

^b NATIONAL CANCER INSTITUTE   (United States)

^c Gansu Provincial Design and Research Institute of Environmental Science   (China)

^d UNIVERSITY OF SOUTHERN MAINE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FREE RADICAL; NITRIC OXIDE SYNTHASE; REACTIVE OXYGEN METABOLITE;

ADULT; AGED; ARTICLE; B CELL LYMPHOMA; BEAN; CANCER RISK; CARCINOGENESIS; CITRUS FRUIT; CONTROLLED STUDY; CRUCIFERA; DIFFUSE LARGE B CELL LYMPHOMA; FEMALE; FOLLICULAR LYMPHOMA; FRUIT; GENE; GENETIC POLYMORPHISM; GENETIC RISK; HUMAN; LEAFY VEGETABLE; MAJOR CLINICAL STUDY; NONHODGKIN LYMPHOMA; NONHUMAN; NOS GENE; NOS1 GENE; OXIDATIVE STRESS; PRIORITY JOURNAL; RISK REDUCTION; SINGLE NUCLEOTIDE POLYMORPHISM; VEGETABLE;

AGED; CASE-CONTROL STUDIES; CONNECTICUT; DIET; FEMALE; FRUIT; GENETIC PREDISPOSITION TO DISEASE; HUMANS; LOGISTIC MODELS; LYMPHOMA, NON-HODGKIN; MIDDLE AGED; NITRIC OXIDE SYNTHASE; OXIDATIVE STRESS; POLYMORPHISM, SINGLE NUCLEOTIDE; REACTIVE OXYGEN SPECIES; RISK; VEGETABLES;

EID: 66549101503     PISSN: 10559965     EISSN: None     Source Type: Journal    
DOI: 10.1158/1055-9965.EPI-09-0001     Document Type: Article

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