Biphasic effects of dietary antioxidants on oxidative stress-mediated carcinogenesis

Mechanisms of Ageing and Development

Volumn 127, Issue 5, 2006, Pages 424-431

  Lee, Ki Won ^a   Lee, Hyong Joo ^a  

^a Center for Agricultural Biomaterials   (South Korea)

Author keywords

Antioxidants; Carcinogenesis; Epigenetics; Prooxidant; Reactive oxygen species

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID;

ANTIINFLAMMATORY ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CANCER PREVENTION; CARCINOGENESIS; CARCINOGENICITY; CELL COMMUNICATION; CELL JUNCTION; CHEMOPROPHYLAXIS; DIET; GENETIC EPIGENESIS; METASTASIS INHIBITION; OXIDATIVE STRESS; PRIORITY JOURNAL;

ANIMALS; ANTI-INFLAMMATORY AGENTS; ANTIOXIDANTS; CARCINOGENS; EPIGENESIS, GENETIC; FREE RADICAL SCAVENGERS; HUMANS; MODELS, BIOLOGICAL; NEOPLASMS; OXIDANTS; OXIDATIVE STRESS; PHENOL; REACTIVE OXYGEN SPECIES;

EID: 33645841353     PISSN: 00476374     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.mad.2006.01.021     Document Type: Article

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