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Volumn 27, Issue 6, 2008, Pages 677-689

Honey for nutrition and health: A review

Author keywords

Composition; Glycemic index; Honey; Nutrition

Indexed keywords

AMYLASE; BETA FRUCTOFURANOSIDASE; CHOLINE; DISACCHARIDE; FLAVORING AGENT; FRUCTOSE; GLUCOSE; GLUCOSE OXIDASE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INSULIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; MALTOSE; MINERAL; OXYGEN RADICAL; PLANT EXTRACT; POLYPHENOL; PROSTAGLANDIN E2; PROSTAGLANDIN F2 ALPHA; SUCROSE; THROMBOXANE B2; TRIACYLGLYCEROL; VITAMIN; CARBOHYDRATE; SWEETENING AGENT;

EID: 61449176935     PISSN: 07315724     EISSN: 15411087     Source Type: Journal    
DOI: 10.1080/07315724.2008.10719745     Document Type: Article
Times cited : (866)

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