Artificial neural networks in foodstuff analyses: Trends and perspectives A review

Analytica Chimica Acta

Volumn 635, Issue 2, 2009, Pages 121-131

  Marini, Federico ^a  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

Author keywords

Artificial neural networks; Chemometrics; Food analysis; Food science

Indexed keywords

ANALYTICAL CHEMISTRIES; ANALYTICAL PROBLEMS; ARTIFICIAL NEURAL NETWORKS; CHEMOMETRICS; FOOD ANALYSIS; FOOD CONTROLS; FOOD SCIENCE; HUMAN BRAINS; NEURAL NETWORK ARCHITECTURES; NON-LINEAR;

BACKPROPAGATION; FOOD ADDITIVES; FOOD SUPPLY;

NEURAL NETWORKS;

ALGORITHMS; ARTIFICIAL INTELLIGENCE; AUTOMATIC DATA PROCESSING; FOOD ANALYSIS; FOOD TECHNOLOGY; HUMANS; NEURAL NETWORKS (COMPUTER); NONLINEAR DYNAMICS;

EID: 59649087410     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2009.01.009     Document Type: Review

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