Evaluation of the international reference methods NF EN ISO 11290-1 and 11290-2 and an in-house method for the isolation of Listeria monocytogenes from retail seafood products in France

Journal of Food Protection

Volumn 70, Issue 4, 2007, Pages 891-900

  Midelet Bourdin, Graziella ^a   Leleu, Guylaine ^a   Malle, Pierre ^a  

^a Healthy Pigs Production and Experimentation Section   (France)

Author keywords

[No Author keywords available]

Indexed keywords

LISTERIA; LISTERIA MONOCYTOGENES; SALMONIDAE;

EID: 34247229795     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-70.4.891     Document Type: Article

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