Molecular subtyping methods for Listeria monocytogenes

Journal of AOAC International

Volumn 85, Issue 2, 2002, Pages 524-531

  Wiedmann, Martin ^a  

^a Department of Obstetrics Gynecology   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIUM IDENTIFICATION; CLASSIFICATION; EPIDEMIC; FOOD CONTROL; GENETICS; GENOTYPE; HUMAN; LISTERIA MONOCYTOGENES; LISTERIOSIS; METHODOLOGY; PHENOTYPE; PHYLOGENY; REVIEW;

BACTERIAL TYPING TECHNIQUES; DISEASE OUTBREAKS; FOOD MICROBIOLOGY; GENOTYPE; HUMANS; LISTERIA INFECTIONS; LISTERIA MONOCYTOGENES; PHENOTYPE; PHYLOGENY;

EID: 0036519418     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/85.2.524     Document Type: Article

References (43)

1. Farber, J.M., & Peterkin, P.I. (1991) Microbiol. Rev. 55, 476-511
2. Mead, P., Slutsker, L., Dietz, V., McCaig, L.F., Bresee, J.S., Shapiro, C., Griffin, P.M., & Tauxe, R.V. (1999) Emerg. Infect. Dis. 5, 607-625
3. Hunter, P., & Gaston, M.A. (1988) J. Clin. Microbiol. 26, 2465-2466
4. Bille, J., & Rocourt, J. (1996) Int. J. Food Microbiol. 32, 251-262
5. Graves, L.M., Swaminathan, B., & Hunter, S.B. (1999) in Listeria, Listeriosis and Food Safety, 2nd Ed., E.T. Ryser & E.H. Marth (Eds), Marcel Dekker, Inc., New York, NY, pp 279-297
6. Olive, D.M., & Bean, P. (1999) J. Clin. Microbiol. 37, 1661-1669
7. Seeliger, H.P.R., & Höhne, K. (1979) in Methods in Microbiology, Vol. 13, T. Bergan & J.R. Norris (Eds), Academic Press, New York, NY, pp 31-49
8. Jacquet, C., Catimel, B., Brosch, R., Buchrieser, C., Dehaumont, P., Goulet, V., Lepoutre, A., Veit, P., & Rocourt, J. (1995) Appl. Environ. Microbiol. 61, 2242-2246
9. Piffaretti, J.-C., Kressebuch, H., Aeschenbacher, M., Bille. J., Bannerman, E., Musser, J.M., Selander, R.K., & Rocourt, J. (1989) Proc. Natl. Acad. Sci. USA 86, 3818-3822
10. Bruce, J.L., Hubner, R.J., Cole, E.M., McDowell, C.I., & Webster, J.A. (1995) Proc. Natl. Acad. Sci. USA 92, 5229-5233
11. Brosch, R., Chen, J., & Luchansky, J.B. (1994) Appl. Environ. Microbiol. 60, 2584-2592
12. Tenover, F.C., Arbeit, R.D., Goering, R.V., Mickelsen, P.A., Murray, B.E., Persing, D.H., & Swaminathan, B. (1995) J. Clin. Microbiol. 33, 2233-2239
13. Gendel, S.M., & Ulaszek, J. (2000) J. Food Prot. 63, 179-185
14. De Cesare, A., Bruce, J.L., Dambaugh, T.R., Guerzoni, M.E., & Wiedmann, M. (2001) J. Clin. Microbiol. 39, 3002-3005
15. Bruce, J. (1996) Food Technol. 50, 77-81
16. Brundage, R.A., Smith, G.A., Camilli, A., Theriot, J.A., & Portnoy, D.A. (1993) Proc. Natl. Acad. Sci. USA 90, 11890-11894
17. Kreft, J., Vázquez-Boland, J.A., Ng, E., & Goebel W. (1999) in Pathogenicity Islands and Other Mobile Virulence Elements, J.B. Kaper & J. Hacker (Eds), American Society for Microbiology Press, Washington, DC, pp 219-232
18. Tauxe, R. (1997) Emerg. Infect. Dis. 3, 425-434
19. Centers for Disease Control and Prevention (1998) Morbid. Mortal. Weekly Rep. 47, 1085-1086
20. Centers for Disease Control and Prevention (1999) Morbid. Mortal. Weekly Rep. 47, 1117-1118
21. Centers for Disease Control and Prevention (2000) Morbid. Mortal. Weekly Rep. 49, 1129-1130
22. Ryser, E.T. (1999) in Listeria, Listeriosis and Food Safety, 2nd Ed., E.T. Ryser & E.H. Marth (Eds), Marcel Dekker, Inc., New York, NY, pp 299-358
23. Dalton, C.B., Austin, C.C., Sobel, J., Hayes, P.G., Bibb, W.F., Graves, L.M., Swaminathan, B., Proctor, M.E., & Griffin, P.M. (1997) N. Engl. J. Med. 336, 100-105
24. Norton, D.M., McCamey, M.A., Gall, K.L., Scarlett, J.M., Boor, K.J., & Wiedmann, M. (2001) Appl. Environ. Microbiol. 67, 198-205
25. Autio, T., Hielm, S., Miettinen, M., Sjöberg, A., Aarnisalo, K., Björkroth, T., Mattila-Sandholm, T., & Korkeala, H. (1999) Appl. Environ. Microbiol. 65, 150-155
26. Lawrence, L.M., & Gilmour, A. (1995) Appl. Environ. Microbiol. 61, 2139-2144
27. Nesbakken, T., Kapperud, G., & Caugant, D.A. (1996) Int. J. Food Microbiol. 31, 161-171
28. Rørvik, L.M., Caugant, D.A., & Yndestad, M. (1995) Int. J. Food Microbiol. 25, 19-27
29. Rocourt, J. (1988) in Foodborne Listeriosis. Technomic Publishing Co., Inc., Lancaster, PA, pp 19-37
30. Wiedmann, M., Bruce, J.L., Keating, C., Johnson, A., McDonough, P.L., & Batt, C.A. (1997) Infect. Immun. 65, 2707-2716
31. Schwartz, B., Hexter, D., Broome, C.V., Hightower, A.W., Hirschhorn, R.B., Porter, J.D., Hayes, P.S., Bibbs, W.F., Lorber, B., & Faris, D.G. (1989) J. Infect. Dis. 159, 680-685
32. McLauchlin, J. (1990) Eur. J. Clin. Microbiol. Infect. Dis. 9, 210-213
33. Graves, L.M., Swaminathan, B., Reeves, M.W., Hunter, S.B., Weaver, R.E., Plikaytis, B.D., & Schuchat, A. (1994) J. Clin. Microbiol. 32, 2936-2943
34. Ripabelli, G., McLauchlin, J., & Threlfall, E.J. (2000) System. Appl. Microbiol. 23, 132-136
35. Rasmussen, O.F., Skouboe, P., Dons, L., Rossen, L., & Olsen, J.E. (1995) Microbiology 141, 2053-2061
36. Jeffers, G.T., Bruce, J.L., McDonough, P., Scarlett, J., Boor, K.J., & Wiedmann, M. (2001) Microbiology 147, 1095-1104
37. Norton, D.M., Scarlett, J.M., Horton, K., Sue, D., Thimothe, J., Boor, K.J., & Wiedmann, M. (2001) Appl. Environ. Microbiol. 67, 646-653
38. Boerlin, P., & Piffaretti, J.-C. (1991) Appl. Environ. Microbiol. 57, 1624-1629
39. Vines, A., Reeves, M.W., Hunter, S., & Swaminathan, B. (1992) Res. Microbiol. 143, 281-294
40. Nadon, C.A., Woodward, D.L., Young, C., Rodgers, F.G., & Wiedmann, M. (2001) J. Clin. Microbiol. 39, 2704-2707
41. Rocourt, J., Grimont, F., Grimont, P.A.D., & Seeliger, H.P.R. (1982) Curr. Microbiol. 7, 383-388
42. Gilot, P., Genicot, A., & Andre, P. (1996) J. Clin. Microbiol. 34, 1007-1010
43. Wiedmann, M., Mobini, S., Cole Jr, J.R., Watson, C.K., Jeffers, G., & Boor, K.J. (1999) J. Am. Vet. Med. Assoc. 215, 369-371