Capsaicin and gastric ulcers

Critical Reviews in Food Science and Nutrition

Volumn 46, Issue 4, 2006, Pages 275-328

  Satyanarayana, M N ^a  

^a CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE   (India)

Author keywords

Capsaicin; Gastric ulcers; Helicobacter Pylori

Indexed keywords

CAPSAICIN;

ANIMAL; ARTICLE; CHEMICALLY INDUCED DISORDER; DRUG EFFECT; HELICOBACTER INFECTION; HELICOBACTER PYLORI; HUMAN; ISOLATION AND PURIFICATION; MICROBIOLOGY; SECRETION; SPLANCHNIC BLOOD FLOW; STOMACH ACID; STOMACH MUCOSA; STOMACH ULCER; VASCULARIZATION;

ANIMALS; CAPSAICIN; GASTRIC ACID; GASTRIC MUCOSA; HELICOBACTER INFECTIONS; HELICOBACTER PYLORI; HUMANS; SPLANCHNIC CIRCULATION; STOMACH ULCER;

BACTERIA (MICROORGANISMS); CAPSICUM ANNUUM VAR. ANNUUM; HELICOBACTER PYLORI;

EID: 33646372499     PISSN: 10408398     EISSN: None     Source Type: Journal    
DOI: 10.1080/1040-830491379236     Document Type: Article

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