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Journal of Alzheimer's Disease

Volumn 4, Issue 3, 2002, Pages 179-189

The significance of environmental factors in the etiology of Alzheimer's disease

(4) Grant, William B a Campbell, Arezoo a Itzhaki, Ruth F a Savory, John a

a NONE (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALUMINUM; AMYLOID BETA PROTEIN; AMYLOID PRECURSOR PROTEIN; CHOLESTEROL; CHYMOTRYPSIN A; METAL ION; NEUROFILAMENT PROTEIN; TAU PROTEIN; TRACE METAL; UBIQUITIN;

ALZHEIMER DISEASE; CALORIC INTAKE; DIET; ECOLOGY; ENVIRONMENTAL FACTOR; EPIDEMIOLOGICAL DATA; FAT INTAKE; HERPES SIMPLEX VIRUS 1; HUMAN; NERVE DEGENERATION; NEUROFIBRILLARY TANGLE; NEUROPATHOLOGY; NEUROTOXICITY; NONHUMAN; PRIORITY JOURNAL; REVIEW; RISK FACTOR; VIRUS; VIRUS INFECTION;

EID: 0036592523 PISSN: 13872877 EISSN: None Source Type: Journal
DOI: 10.3233/JAD-2002-4308 Document Type: Review

Times cited : (183)

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