Applications of nanomaterials in functional fortified dairy products: benefits and implications for human health

Nutrient Delivery

Volumn , Issue , 2016, Pages 293-328

  Santillán Urquiza, Esmeralda ^a   Ruiz Espinosa, Héctor ^b   Angulo Molina, Aracely ^c   Vélez Ruiz, Jorge F ^a   Méndez Rojas, Miguel A ^a  

^a UNIVERSIDAD DE LAS AMÉRICAS PUEBLA   (Mexico)

^b BENEMÉRITA UNIVERSIDAD AUTÓNOMA DE PUEBLA   (Mexico)

^c UNIVERSIDAD DE SONORA   (Mexico)

Author keywords

dairy products; fortified; functional; health; nanomaterials

Indexed keywords

EID: 85152840237     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-804304-2.00008-1     Document Type: Chapter

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