Effect of Milk and Other Dairy Products on the Risk of Frailty, Sarcopenia, and Cognitive Performance Decline in the Elderly: A Systematic Review

Advances in Nutrition

Volumn 10, Issue , 2019, Pages S105-S119

  Cuesta Triana, Federico ^a   Verdejo Bravo, Carlos ^a   Fernández Pérez, Cristina ^a   Martín Sánchez, Francisco J ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

cognition; dairy products; dementia; frailty; milk; older; sarcopenia

Indexed keywords

ADMINISTRATION AND DOSAGE; AGED; AGING; ANIMAL; COGNITION; DAIRY PRODUCT; DEMENTIA; DIET; DRUG EFFECT; FAT INTAKE; FEEDING BEHAVIOR; FRAILTY; HUMAN; METABOLISM; MILK; PHARMACOLOGY; PROTEIN INTAKE; SARCOPENIA; SKELETAL MUSCLE;

AGED; AGING; ANIMALS; COGNITION; DAIRY PRODUCTS; DEMENTIA; DIET; DIETARY FATS; DIETARY PROTEINS; FEEDING BEHAVIOR; FRAILTY; HUMANS; MILK; MUSCLE, SKELETAL; SARCOPENIA;

EID: 85066856667     PISSN: 21618313     EISSN: 21565376     Source Type: Journal    
DOI: 10.1093/advances/nmy105     Document Type: Article

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