Dietary patterns and risk of frailty in Chinese community-dwelling older people in Hong Kong: A prospective cohort study

Nutrients

Volumn 7, Issue 8, 2015, Pages 7070-7084

  Chan, Ruth ^a   Leung, Jason ^a   Woo, Jean ^a  

^a CHINESE UNIVERSITY OF HONG KONG   (Hong Kong)

Author keywords

Chinese; Dietary pattern; Frailty

Indexed keywords

AGED; ARTICLE; ASSESSMENT OF HUMANS; CALORIC INTAKE; CHINESE; COGNITIVE DEFECT; COHORT ANALYSIS; COMMUNITY; DIET; DIET QUALITY INDEX INTERNATIONAL; DIETARY INTAKE; ENERGY DRINK; FACTORIAL ANALYSIS; FAST FOOD; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; FRAIL SCALE; HONG KONG; HUMAN; MALE; MEDITERRANEAN DIET; MILK; NUTRITIONAL ASSESSMENT; PROSPECTIVE STUDY; QUESTIONNAIRE; RISK; VEGETABLE; WEAKNESS; ADMINISTRATION AND DOSAGE; ASIAN CONTINENTAL ANCESTRY GROUP; CALCIUM INTAKE; DAIRY PRODUCT; DIETARY FIBER; FOLLOW UP; FOOD QUALITY; FRAIL ELDERLY; FRUIT; LIFESTYLE; MOTOR ACTIVITY; MULTIVARIATE ANALYSIS; PROTEIN INTAKE; STATISTICAL MODEL;

CALCIUM INTAKE; PROTEIN INTAKE;

AGED; ASIAN CONTINENTAL ANCESTRY GROUP; CALCIUM, DIETARY; DAIRY PRODUCTS; DIET; DIET, MEDITERRANEAN; DIETARY FIBER; DIETARY PROTEINS; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; FOOD QUALITY; FRAIL ELDERLY; FRUIT; HONG KONG; HUMANS; LIFE STYLE; LOGISTIC MODELS; MALE; MOTOR ACTIVITY; MULTIVARIATE ANALYSIS; NUTRITION ASSESSMENT; PROSPECTIVE STUDIES; SURVEYS AND QUESTIONNAIRES; VEGETABLES;

EID: 84940826687     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu7085326     Document Type: Article

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