Nutrient-rich dairy proteins improve appendicular skeletal muscle mass and physical performance, And attenuate the loss of muscle strength in older men and women subjects: A single-blind randomized clinical trial

Clinical Interventions in Aging

Volumn 9, Issue , 2014, Pages 1517-1525

  Alemán Mateo, Heliodoro ^a   Carreón, Virginia Ramírez ^a   Macías, Liliana ^a   Astiazaran García, Humberto ^a   Gallegos Aguilar, Ana Cristina ^a   Enríquez, José Rogelio Ramos ^b  

^a CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO   (Mexico)

^b UNIVERSIDAD DE SONORA   (Mexico)

Author keywords

Elderly; Markers of sarcopenia; Nutrient rich dairy proteins; Nutritional intervention; Ricotta cheese

Indexed keywords

CHOLESTEROL; GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL; MILK PROTEIN; PROTEIN INTAKE;

ADULT; AGED; AGING; ANTHROPOMETRY; ARTICLE; BLOOD SAMPLING; BODY COMPOSITION; CHEESE; CONTROLLED STUDY; DAIRY PRODUCT; DIET SUPPLEMENTATION; DIETARY INTAKE; DUAL ENERGY X RAY ABSORPTIOMETRY; DYNAMOMETER; FEMALE; GLOMERULUS FILTRATION RATE; GRIP STRENGTH; HUMAN; INTENTION TO TREAT ANALYSIS; INTERVENTION STUDY; MALE; MUSCLE MASS; MUSCLE STRENGTH; NORMAL HUMAN; NUTRIENT CONTENT; NUTRIENT UPTAKE; PHYSICAL DISABILITY; PHYSICAL PERFORMANCE; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; SARCOPENIA; SINGLE BLIND PROCEDURE; SKELETAL MUSCLE; VERY ELDERLY; ADMINISTRATION AND DOSAGE; DIET THERAPY; GAIT; HAND STRENGTH; MEXICO; MIDDLE AGED; PATHOPHYSIOLOGY; PHOTON ABSORPTIOMETRY; PHYSIOLOGY;

ABSORPTIOMETRY, PHOTON; AGED; AGING; CHEESE; DIETARY PROTEINS; FEMALE; GAIT; HAND STRENGTH; HUMANS; MALE; MEXICO; MIDDLE AGED; MILK PROTEINS; MUSCLE, SKELETAL; SARCOPENIA; SINGLE-BLIND METHOD;

EID: 84907678044     PISSN: 11769092     EISSN: 11781998     Source Type: Journal    
DOI: 10.2147/CIA.S67449     Document Type: Article

References (35)

1. Cruz-Jentoft A, Bayens JP, Bauer JM. Sarcopenia: European consensus on definition and diagnosis: Report of the European Working Group on Sarcopenia in Older People. Age Ageing. 2010;39:412-423.
2. Phillips SM. Nutrient-rich meat proteins in offsetting age-related muscle loss. Meat Sci. 2012;92:174-178.
3. Valenzuela RE, Ponce JA, Morales-Figueroa GG, Muro KA, Carreón VR, Alemán-Mateo H. Insufficient amounts and inadequate distribution of dietary protein intake in apparently healthy older adults in a developing country: implications for dietary strategies to prevent sarcopenia. Clin Interv Aging. 2013;8:1143-1148.
4. Paddon-Jones D, Rasmussen BB. Dietary protein recommendations and the prevention of sarcopenia. Curr Opin Clin Nutr Metab Care. 2009; 12:86-90.
5. Malafarina V, Uriz-Otano F, Iniesta R, Gil-Guerrero L. Effectiveness of nutritional supplementation on muscle mass in treatment of sarcopenia in old age: a systematic review. J Am Med Dir Assoc. 2013;14: 10-17.
6. Tieland M, van de Rest O, Dirks ML, et al. Protein supplementation improves physical performance in frail elderly people: a randomized, single-blind, placebo-controlled trial. J Am Med Dir Assoc. 2012;13:720-726.
7. Symons TB, Sheffield-Moore M, Wolfe RR, Paddon-Jones D. A moderate serving of high-quality protein maximally stimulates skeletal muscle protein synthesis in young and elderly subjects. J Am Diet Assoc. 2009; 109:1582-1586.
8. Symons TB, Schutzler SE, Cocke TL, Chinkes DL, Wolfe RR, Paddon-Jones D. Aging does not impair the anabolic response to a protein-rich meal. Am J Clin Nutr. 2007;86:451-456.
9. Pennings B, Groen BB, van Dijk JW, et al. Minced beef is more rapidly digested and absorbed than beef steak, resulting in greater postprandial protein retention in older men. Am J Clin Nutr. 2013;98: 121-128.
10. Wilkinson SB, Tarnopolsky MA, Macdonald MJ, Macdonald JR, Armstrong D, Phillips SM. Consumption of fluid skim milk promotes greater muscle protein accretion after resistance exercise than does consumption of an isonitrogenous and isoenergetic soy-protein beverage. Am J Clin Nutr. 2007;85:1031-1040.
11. Hartman JW, Tang JE, Wilkinson SB, et al. Consumption of fat-free fluid milk after resistance exercise promotes greater lean mass accretion than does consumption of soy or carbohydrate in young, novice, male weightlifters. Am J Clin Nutr. 2007;86:373-381.
12. Iglay HB, Apolzan JW, Gerrard DE, Eash JK, Anderson JC, Campbell WW. Moderately increased protein intake predominantly from egg sources does not influence whole body, regional, or muscle composition responses to resistance training in older people. J Nutr Health Aging. 2009;13:108-114.
13. Björkman MP, Pilvi TK, Kekkonen RA, Korpela R, Tilvis RS. Similar effects of leucine rich and regular dairy products on muscle mass and functions of older polymyalgia rheumatica patients: a randomized crossover trial. J Nutr Health Aging. 2011;15:462-467.
14. Alemán-Mateo H, Macías L, Esparza-Romero J, Astiazaran-García H, Blancas AL. Physiological effects beyond the significant gain in muscle mass in sarcopenic elderly men: evidence from a randomized clinical trial using a protein-rich food. Clin Interv Aging. 2012;7:225-234.
15. Tieland M, Dirks ML, van der Zwaluw N, et al. Protein supplementation increases muscle mass gain during prolonged resistance-type exercise training in frail elderly people: a randomized, single-blind, placebo-controlled trial. J Am Med Dir Assoc. 2012;13:713-719.
16. Wolfe RR. Perspective: Optimal protein intake in the elderly. J Am Med Dir Assoc. 2013;14:65-66.
17. Alemán-Mateo H, Ruiz Valenzuela RE. Skeletal muscle mass indices in healthy young Mexican adults aged 20-40 years: implications for diagnoses of sarcopenia in the elderly population. Scientific World Journal. 2014;2014:672158.
18. Lawton MP, Brody EM. Assessment of older people: self-maintaining and instrumental activities of daily living. Gerontologist. 1969;9:179-186.
19. Cockcroft DW, Gault MH. Prediction of creatinine clearance from serum creatinine. Nephron. 1976;16:31-41.
20. Aleman-Mateo H, Lee SY, Javed F, et al. Elderly Mexicans have less muscle and greater total and truncal fat compared to African-Americans and Caucasians with the same BMI. J Nutr Health Aging. 2009;13:919-923.
21. Heymsfield SB, Smith R, Aulet M, et al. Appendicular skeletal muscle mass: measurement by dual-photon absorptiometry. Am J Clin Nutr. 1990;52:214-218.
22. Guralnik JM, Simonsick EM, Ferrucci L, et al. A short physical performance battery assessing lower extremity function: association with self-reported disability and prediction of mortality and nursing home admission. J Gerontol. 1994;49:M85-M94.
23. Bean JF, Kiely DK, LaRose S, Alian J, Frontera WR. Is stair climb power a clinically relevant measure of leg power impairments in at-risk older adults? Arch Phys Med Rehabil. 2007;88:604-609.
24. Schaap LA, Pluijm SM, Deeg DJ, Visser M. Inflammatory markers and loss of muscle mass (sarcopenia) and strength. Am J Med. 2006;119:526.e9-e17.
25. Paddon-Jones D, Sheffield-Moore M, Katsanos CS, Zhang XJ, Wolfe RR. Differential stimulation of muscle protein synthesis in elderly humans following isocaloric ingestion of amino acids or whey protein. Exp Gerontol. 2006;41:215-219.
26. Bos C, Benamouzig R, Bruhat A, et al. Nutritional status after short-term dietary supplementation in hospitalized malnourished geriatric patients. Clin Nutr. 2001;20:225-233.
27. Chevalier S, Gougeon R, Nayar K, et al. Frailty amplifies the effects of aging on protein metabolism: role of protein intake. Am J Clin Nutr. 2003;78:422-429.
28. Goodpaster BH, Park SW, Harris TB, et al. The loss of skeletal muscle strength, mass, and quality in older adults: the health, aging and body composition study. J Gerontol A Biol Sci Med Sci. 2006;61: 1059-1064.
29. Janssen I, Baumgartner RN, Ross R, Rosenberg IH, Roubenoff R. Skeletal muscle cutpoints associated with elevated physical disability risk in older men and women. Am J Epidemiol. 2004;159:413-421.
30. Katsanos CS, Chinkes DL, Paddon-Jones D, Zhang XJ, Aarsland A, Wolfe RR. Whey protein ingestion in elderly results in greater muscle protein accrual than ingestion of its constituent essential amino acid content. Nutr Res. 2008;28:651-658.
31. Børsheim E, Bui QU, Tissier S, Kobayashi H, Ferrando AA, Wolfe RR. Effect of amino acid supplementation on muscle mass, strength and physical function in elderly. Clin Nutr. 2008;27:189-195.
32. Moreland JD, Richardson JA, Goldsmith CH, Clase CM. Muscle weakness and falls in older adults: a systematic review and meta-analysis. J Am Ger Soc. 2004;52:1121-1129.
33. Baumgartner RN. Body composition in healthy aging. Ann N Y Acad Sci. 2000;904:437-448.
34. de Rekeneire N, Visser M, Peila R, et al. Is a fall just a fall: correlates of falling in healthy older persons. The Health, Aging and Body Composition Study. J Am Geriatr Soc. 2003;51:841-846.
35. Tieland M, Borgonjen-Van den Berg KJ, van Loon LJ, de Groot LC. Dietary protein intake in community-dwelling, frail, and institutionalized elderly people: scope for improvement. Eur J Nutr. 2012;51: 173-179.