Corrigendum to “Proteomic and genetics insights on the response of the bacteriocinogenic Lactobacillus sakei CRL1862 during biofilm formation on stainless steel surface at 10 °C” [Int. J. Food Microbiol. 258 (2017), 18–27] (International Journal of Food Microbiology (2017) 258 (18–27), (S0168160517303008), (10.1016/j.ijfoodmicro.2017.07.003));Proteomic and genetics insights on the response of the bacteriocinogenic Lactobacillus sakei CRL1862 during biofilm formation on stainless steel surface at 10 °C

International Journal of Food Microbiology

Volumn 258, Issue , 2017, Pages 18-27

  Pérez Ibarreche, Mariana ^a   Mendoza, Lucía M ^a   Vignolo, Graciela ^a   Fadda, Silvina ^a  

^a NONE   (Argentina)

Author keywords

Adhesion genes; Biofilm; L. sakei; Proteomics; Stainless steel surface

Indexed keywords

50S RIBOSOMAL PROTEIN L6; 6 PHOSPHOFRUCTOKINASE; ABC EXCINUCLEASE B; ABC TYPE SYSTEM INVOLVED IN FE S CLUSTER ASSEMBLY; ALANINE TRANSFER RNA LIGASE; ARGININE TRANSFER RNA LIGASE; ASPARTATE TRANSFER RNA LIGASE; CARBAMATE KINASE; CELL SURFACE PROTEIN; CYSTYL AMINOPEPTIDASE; DEXYTRO ALANINE POLY(PHOSPHORIBITOL) LIGASE SUBUNIT 1; DNA DIRECTED DNA POLYMERASE III SUBUNIT B; GLUCOSE 6 PHOSPHATE 1 DEHYDROGENASE; GLUTAMATE AMMONIA LIGASE; GLYCERALDEHYDE 3 PHOSPHATE DEHYDROGENASE; GLYCEROL 3 PHOSPHATE DEHYDROGENASE; GLYCINE TRANSFER RNA LIGASE; GLYCINE TRANSFER RNA LIGASE BETA; LACTATE DEHYDROGENASE; PHOSPHOGLUCONATE DEHYDROGENASE; PHOSPHOGLYCERATE MUTASE; PROTEIN SECA; PYRUVATE KINASE; RIBOSOME PROTEIN; RNA POLYMERASE BETA SUBUNIT; STAINLESS STEEL; TRIGGER FACTOR; UNCLASSIFIED DRUG; URIDINE DIPHOSPHATE N ACETYLMURAMOYLALANYL DEXTRO GLUTAMATE 2,6 DIAMINOPIMELATE LIGASE; DISINFECTANT AGENT; PROTEOME;

AMINO ACID METABOLISM; ARTICLE; BACTERIAL CELL WALL; BACTERIAL GENETICS; BACTERIAL GROWTH; BIOFILM; CARBOHYDRATE METABOLISM; CELL AGGREGATION; CELL VIABILITY; DOWN REGULATION; GLYCOLYSIS; LACTOBACILLUS SAKEI; LIPID METABOLISM; LOW TEMPERATURE; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; NONHUMAN; NUCLEOTIDE METABOLISM; PROTEIN EXPRESSION; PROTEIN HYDROLYSIS; PROTEIN SECRETION; PROTEIN SYNTHESIS; PROTEOMICS; SURFACE PROPERTY; TWO DIMENSIONAL GEL ELECTROPHORESIS; UPREGULATION; BACTERIUM ADHERENCE; FOOD INDUSTRY; GENE EXPRESSION PROFILING; GENETICS; GROWTH, DEVELOPMENT AND AGING; LISTERIA MONOCYTOGENES; MATRIX-ASSISTED LASER DESORPTION-IONIZATION MASS SPECTROMETRY; METABOLISM; PHYSIOLOGY;

BACTERIAL ADHESION; BIOFILMS; DISINFECTANTS; ELECTROPHORESIS, GEL, TWO-DIMENSIONAL; FOOD-PROCESSING INDUSTRY; GENE EXPRESSION PROFILING; LACTOBACILLUS SAKEI; LISTERIA MONOCYTOGENES; PROTEOME; PROTEOMICS; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION; STAINLESS STEEL;

EID: 85024840194     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2018.11.029     Document Type: Erratum

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