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Volumn 2, Issue 5, 2012, Pages 174-193

Natural hydroxyanthraquinoid pigments as potent food grade colorants: an overview

Author keywords

anthraquinone; biotechnology; food colorant; hydroxyanthraquinone; microbial pigment; mycotoxin contamination; natural colorant

Indexed keywords


EID: 85016718576     PISSN: 21922195     EISSN: 21922209     Source Type: Journal    
DOI: 10.1007/s13659-012-0086-0     Document Type: Review
Times cited : (137)

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