Formation and properties of wheat gluten films and coatings

Protein-Based Films and Coatings

Volumn , Issue , 2002, Pages 69-122

  Guilbert, Stéphane ^a   Gontard, Nathalie ^b   Morel, Marie Hélène ^a   Chalier, Pascale ^a   Micard, Valerie ^a   Redl, Andréas ^a  

^a CEMAGREF   (France)

^b UNIV MONTPELLIER   (France)

Author keywords

[No Author keywords available]

Indexed keywords

ADDITIVES; BIOCOMPATIBILITY; RUBBER FILMS;

ALLERGENICITY; FOOD GRADE; FUNCTIONAL PROPERTIES; GAS BARRIER PROPERTIES; HIGH MOLECULAR WEIGHT; WATER RESISTANT; WHEAT GLUTEN; WHEAT GLUTEN FILMS;

GAS PERMEABLE MEMBRANES;

EID: 85009728584     PISSN: None     EISSN: None     Source Type: Book    
DOI: None     Document Type: Chapter

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