Influence of plasticizers and treatments on the properties of films from pea proteins

Industrial Crops and Products

Volumn 7, Issue 2-3, 1998, Pages 149-157

  Gueguen, J ^a   Viroben, G ^a   Noireaux, P ^b   Subirade, Muriel ^a  

^a CEMAGREF   (France)

^b CTTM Dept Matériaux IRAP   (France)

Author keywords

Crosslinking; Film; Infrared spectroscopy; Isolate; Pea; Plasticizer; Secondary structure; Soybean glycinin

Indexed keywords

EID: 0031982616     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0926-6690(97)00043-5     Document Type: Conference Paper

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