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Volumn 43, Issue , 2017, Pages 147-155

Nutritionally relevant concentrations of resveratrol and hydroxytyrosol mitigate oxidative burst of human granulocytes and monocytes and the production of pro-inflammatory mediators in LPS-stimulated RAW 264.7 macrophages

Author keywords

Hydroxytyrosol; Inflammation; miR 146a; Nrf2; Oxidative burst; Resveratrol

Indexed keywords

CD11B ANTIGEN; CYCLOOXYGENASE 2; HYDROXYTYROSOL; INTERLEUKIN 1BETA; LIPOPOLYSACCHARIDE; MICRORNA 146A; NITRIC OXIDE; OLEUROPEIN; PHORBOL 13 ACETATE 12 MYRISTATE; PROSTAGLANDIN E2; RESVERATROL; TRANSCRIPTION FACTOR NRF2; TUMOR NECROSIS FACTOR; 3,4-DIHYDROXYPHENYLETHANOL; ANTIINFLAMMATORY AGENT; AUTACOID; MICRORNA; MIRN146 MICRORNA, MOUSE; NFE2L2 PROTEIN, MOUSE; PHENETHYL ALCOHOL; STILBENE DERIVATIVE;

EID: 85006293896     PISSN: 15675769     EISSN: 18781705     Source Type: Journal    
DOI: 10.1016/j.intimp.2016.12.012     Document Type: Article
Times cited : (95)

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