Ultrasound-assisted extraction of natural antioxidants from the flower of Limonium sinuatum: Optimization and comparison with conventional methods

Food Chemistry

Volumn 217, Issue , 2017, Pages 552-559

  Xu, Dong Ping ^a   Zheng, Jie ^a   Zhou, Yue ^a   Li, Ya ^a   Li, Sha ^b   Li, Hua Bin ^a  

^a SUN YAT SEN UNIVERSITY   (China)

^b THE UNIVERSITY OF HONG KONG   (Hong Kong)

Author keywords

Antioxidant; Flower; Limonium sinuatum; Ultrasound assisted extraction

Indexed keywords

ANTIOXIDANTS; DIETARY SUPPLEMENTS; ETHANOL; FOOD ADDITIVES; ORGANIC SOLVENTS; PYRENE; ULTRASONICS;

ANTI-OXIDANT ACTIVITIES; CENTRAL COMPOSITE ROTATABLE DESIGN; ETHANOL CONCENTRATIONS; FLOWER; LIMONIUM SINUATUM; OPTIMUM EXTRACTION CONDITIONS; RESPONSE SURFACE METHODOLOGY; ULTRASOUND-ASSISTED EXTRACTION;

EXTRACTION;

2 HYDROCINNAMIC ACID; ALCOHOL; ANTIOXIDANT; CAFFEIC ACID; CHLOROGENIC ACID; CYANIDIN; EPIGALLOCATECHIN; FERULIC ACID; FLOWER EXTRACT; FORMIC ACID; GALLIC ACID; HYDROCINNAMIC ACID DERIVATIVE; LIMONIUM SINUATUM EXTRACT; METHANOL; PARA COUMARIC ACID; POLYPHENOL DERIVATIVE; QUERCETIN; RESVERATROL; RUTOSIDE; TROLOX C; UNCLASSIFIED DRUG; PLANT EXTRACT; POLYPHENOL; SOLVENT;

ABTS RADICAL SCAVENGING ASSAY; ANALYTICAL EQUIPMENT; ANTIOXIDANT ACTIVITY; ARTICLE; CENTRAL COMPOSITE ROTATABLE DESIGN; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; ETHNOPHARMACOLOGY; EXTRACTION AND EXTRACTS; FLOWER; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INTERMETHOD COMPARISON; LIMONIUM SINUATUM; MACERATION EXTRACTION; MATHEMATICAL ANALYSIS; PHOTODIODE ARRAY DETECTOR; PLUMBAGINACEAE; PROCESS OPTIMIZATION; RESPONSE SURFACE METHOD; SOLVENT EXTRACTION; SOXHLET EXTRACTION; TEMPERATURE; ULTRASOUND; ULTRASOUND ASSISTED EXTRACTION; CHEMISTRY; REPRODUCIBILITY;

ANTIOXIDANTS; ETHANOL; FLOWERS; PLANT EXTRACTS; PLUMBAGINACEAE; POLYPHENOLS; REPRODUCIBILITY OF RESULTS; SOLVENTS; ULTRASONICS;

EID: 84986626316     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2016.09.013     Document Type: Article

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