Bioactive hydrolysates from bovine blood globulins: Generation, characterisation, and in silico prediction of toxicity and allergenicity

Journal of Functional Foods

Volumn 24, Issue , 2016, Pages 142-155

  Lafarga, Tomas ^a   Wilm, Matthias ^b   Wynne, Kieran ^b   Hayes, Maria ^a  

^a TEAGASC   (Ireland)

^b UNIVERSITY COLLEGE DUBLIN   (Ireland)

Author keywords

ACE I; Allergenicity; Bioinformatics; Bovine blood proteins; Functional ingredients; In silico analysis

Indexed keywords

EID: 84962869307     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2016.03.031     Document Type: Article

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