A comparative study on normal and high sugary corn genotypes for evaluating enzyme consumption during dry-grind ethanol production

Chemical Engineering Journal

Volumn 287, Issue , 2016, Pages 691-703

  Zabed, H ^a   Faruq, G ^a   Sahu, J N ^b,c   Boyce, A N ^a   Ganesan, P ^c  

^a UNIVERSITY OF MALAYA   (Malaysia)

^b FACULTY OF ENGINEERING   (Brunei Darussalam)

^c UNIVERSITY OF MALAYA   (Malaysia)

Author keywords

Bioethanol; Ethanol fermentation; Fermentable sugar; Granular starch hydrolysis; Starch hydrolyzing enzyme; Sugary corn

Indexed keywords

ENZYMES; ETHANOL; HYDROLYSIS; STARCH;

ETHANOL FERMENTATION; FERMENTABLE SUGARS; GRANULAR STARCHES; HYDROLYZING ENZYMES; SUGARY CORN;

BIOETHANOL;

EID: 84949463130     PISSN: 13858947     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cej.2015.11.082     Document Type: Article

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