Review: Milk Proteins as Nanocarrier Systems for Hydrophobic Nutraceuticals

Journal of Food Science

Volumn 80, Issue 11, 2015, Pages R2361-R2366

  Kimpel, Florian ^a   Schmitt, Joachim J ^a  

^a FULDA UNIVERSITY OF APPLIED SCIENCES   (Germany)

Author keywords

Carrier systems; Caseins; Milk proteins; Nanostructures; Whey proteins

Indexed keywords

CASEIN; GEL; MICELLE; NANOPARTICLE; WHEY PROTEIN;

CHEMICAL PHENOMENA; CHEMISTRY; DIETARY SUPPLEMENT; DRUG DELIVERY SYSTEM; GEL; HUMAN; MICELLE;

CASEINS; DIETARY SUPPLEMENTS; DRUG DELIVERY SYSTEMS; GELS; HUMANS; HYDROPHOBIC AND HYDROPHILIC INTERACTIONS; MICELLES; NANOPARTICLES; WHEY PROTEINS;

EID: 84946423245     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/1750-3841.13096     Document Type: Article

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