Novel trans fat replacement strategies

Current Opinion in Food Science

Volumn 7, Issue , 2016, Pages 27-34

  Wang, Fan C ^a   Gravelle, Andrew J ^a   Blake, Alexia I ^a   Marangoni, Alejandro G ^a  

^a UNIVERSITY OF GUELPH   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84941254511     PISSN: 22147993     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cofs.2015.08.006     Document Type: Review

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